One Pot Chicken & Orzo

A simple, comforting dish that brings together tender chicken, hearty orzo pasta, and a rich medley of flavours all cooked in one pot. The chicken is typically seared to golden perfection before being simmered with the orzo, absorbing all the delicious flavours of the broth, garlic, herbs, and vegetables. The orzo cooks directly in the same pot, allowing it to soak up the savoury juices from the chicken, creating a creamy and satisfying texture. With minimal clean-up and a quick cooking time, this dish is perfect for busy weeknights or when you want a delicious, no-fuss meal that the whole family will enjoy.

Ingredients

Method

Nutrition

Turn cooking mode on

Step 1

Grab a baking dish and place the chicken breasts in the bottom

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For

4

M

I

1

pp

Chicken fillets

400

g

Tin of chopped tomatoes

400

g

Black eyed beans

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Per Serving

Calories

550kcal

Fat

15g

Carbs

50g

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Notes

Add a squeeze of lemon or a sprinkle of fresh herbs at the end for a bright, fresh finish!

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