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Prep
10m
Cook
35m
Total
45m
Prep
10m
Cook
35m
Total
45m
Ingredients
Method
Nutrition
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Step 1
Marinade your chicken with the yogurt and spices, ideally overnight.
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For
4
M
I
4
Chicken breasts, cut into bite sized pieces
150
g
Greek yogurt
1
tbsp
Lemon juice
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Per Serving
Calories
685kcal
Fat
28g
Carbs
85g
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Made it?
Rice, naan bread, sautéed spinach
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M
Max B
2 months ago
Pretty damn good! it felt like it was missing something though! i dont know what though. i added some brown sugar and extra butter to the leftovers but still the same! still damn good
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M
Martin T
4 months ago
Some quantities a little unclear when cooking for less people. Ended up with the mixture being a little watery but still tasted great.
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P
Paddy
5 months ago
The method doesnt correctly reflect the video. Step 2 dowsnt show the spices (although I assume they're the same as step 1) And step 6 doesnt show the yoghurt
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C
Chris B
5 months ago
Can this curry be substituted with a vegan yoghurt (cooking for someone with a dairy allergy)
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J
Jolei P
7 months ago
I absolutely love this dish however I feel like both times that I have made it, I have had to use cornflour slurry at the end for the sauce because the sauce ends up being so runny. I am following the measurements but it doesn’t look the same as in the video😂 Maybe too much coconut milk? I’m not sure but I am new to cooking so would appreciate any advice :)
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T
taylor m
8 months ago
The sauce mix isn’t in the ingredients what is it?
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A
Andrea C
9 months ago
Superb!!!
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Luke T
9 months ago
Made this last night must have been good when I got in bed my wife had no pj’s on 😘
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Tyler
9 months ago
Sounds like a big win, Luke! 😄
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H
Hannah A
a year ago
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Tyler
a year ago
Looks banging!
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J
James M
a year ago
Just gets better every time!!!
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Tyler
a year ago
Thanks, James! Love hearing that!
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James P
a year ago
Brilliant recipe , washed down with a cold Lager ….Barshhhh🍻
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Tyler
a year ago
Thanks James, love that pairing choice! 🍻
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J
James M
a year ago
My fav dish so far!!! So easy to make the naans, my 1 year old loves it too
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Tyler
a year ago
Love this, James! Winning the favor of a 1-year-old is no small feat—those little naans sure are a hit!
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Danielle A
a year ago
Best Chicken Tikka I've ever made … I added some garlic and coriander to the flat bread mix … nom nom nom … HIGHLY ENJOYED
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Tyler
a year ago
Amazing Danielle!
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Danielle A
a year ago
Wow wow wow … best chicken tikka masala I’ve ever made!! … I added garlic and coriander to the flat bread mix … nom nom nom
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Tom M
a year ago
Delicious! Might add a sprinkle of garlic powder to the flat breads next time.
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Tyler
a year ago
Thanks Tom, excited you're loving it! Garlic powder in the flatbread sounds like a fab idea!
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J
James M
a year ago
Delicious!
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Tyler
a year ago
Looking good James!
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S
Sarah A
a year ago
Just annihilated this… delish. I’d be interested in a naan bread recipe if you have one…
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Tyler
a year ago
That's what I like to hear, glad you enjoyed it! I shall add that idea to the list!
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A
Andrea C
a year ago
OMG, tried this tonight, absolutely brilliant! I doubled up on the spices in the sauce mix but otherwise the same. Tastes like an authentic curry!!
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Tyler
a year ago
Thank you Andrea, I've recently posted a lamb rogan josh recipe if you're wanting to try a different curry!
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C
Conor B
a year ago
My wife is gluten free, will the different flour impact the flat breads at all?
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Tyler
a year ago
Yes, it may impact the texture and structure of the dough. So ideally use a gluten free flour that specifies use for bread/baking. When you mix the dough, it might be a little dry so you will potentially need to add a little more liquid than is stated in the recipe. Also you might need to let the dough rest for 20 minutes. Hope that helps and let me know how you get on!
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C
Conor B
a year ago
Thanks for the advice, turned out beautifully! Nice and fluffy in the middle, it’s almost as if you know what you’re talking about! Thanks so much for your help! Will be a go to for any curry moving forward! Keep up the great work, I love you.
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Tyler
a year ago
Thanks for sharing, I'm glad it worked out well! If you're wanting to try a different curry I've just done a lamb rogan josh recipe 👉 https://saltyflavours.theclubb.co/recipe/rogan-josh-style-lamb-shanks-with-chickpeas-rice-garlic-butter-naan
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W
Will W
a year ago
To make it with veggies, you’ve recommended sautéed spinach, any rough guide? I know the Mrs will want some greens in it.
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Tyler
a year ago
Of course! If you have a griddle/frying pan, heat some oil and garlic. Then add the spinach and a splash of water and cook until it's just starting to wilt!
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