Prep
10m
Cook
25m
Total
35m
Ingredients
Method
Nutrition
Greek yogurt and berries
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Charlotte B
2 months ago
Hi! Would they still work if I skipped the protein powder, or would I need to replace it with something?
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Tyler
2 months ago
Yes of course, just replace the protein powder with flour! Because protein powder is slightly more absorbent than flour, you will need to adjust the quantity - approximately 45-50 g of flour. If the mixture looks too dry, you can some more liquid (milk or yogurt).
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Ellen K
2 months ago
Would these freeze well?
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Tyler
2 months ago
Yes! Obviously make sure they're fully cooled before freezing and to avoid ice crystals from forming you could wrap them individually before adding to a freezer bag.
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Ellen K
2 months ago
Thank you! :)
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Reply
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Prep
10m
Cook
25m
Total
35m
Ingredients
Method
Nutrition
Greek yogurt and berries
Cancel
Charlotte B
2 months ago
Hi! Would they still work if I skipped the protein powder, or would I need to replace it with something?
Like
Reply
Cancel
Tyler
2 months ago
Yes of course, just replace the protein powder with flour! Because protein powder is slightly more absorbent than flour, you will need to adjust the quantity - approximately 45-50 g of flour. If the mixture looks too dry, you can some more liquid (milk or yogurt).
Like
Reply
Cancel
Ellen K
2 months ago
Would these freeze well?
Like
Reply
Cancel
Tyler
2 months ago
Yes! Obviously make sure they're fully cooled before freezing and to avoid ice crystals from forming you could wrap them individually before adding to a freezer bag.
Like
Reply
Cancel
Ellen K
2 months ago
Thank you! :)
Like
Reply
Cancel