Prep
10m
Cook
25m
Total
35m
Ingredients
Method
Nutrition
Made it? Claim it.
Greek yogurt and berries
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Jill S
11 days ago
What did I do wrong? I followed the recipe and this is what I ended up with. Very runny and protein powder went lumpy
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Tyler
9 days ago
Hmm okay, let's try and work this out! What type of protein powder did you use (i.e. vegan, or whey/whey isolate)?
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Jill S
9 days ago
Vegan, definitely
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Charlotte B
3 months ago
Hi! Would they still work if I skipped the protein powder, or would I need to replace it with something?
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Tyler
3 months ago
Yes of course, just replace the protein powder with flour! Because protein powder is slightly more absorbent than flour, you will need to adjust the quantity - approximately 45-50 g of flour. If the mixture looks too dry, you can some more liquid (milk or yogurt).
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Ellen K
4 months ago
Would these freeze well?
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Tyler
4 months ago
Yes! Obviously make sure they're fully cooled before freezing and to avoid ice crystals from forming you could wrap them individually before adding to a freezer bag.
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Ellen K
4 months ago
Thank you! :)
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Prep
10m
Cook
25m
Total
35m
Ingredients
Method
Nutrition
Made it? Claim it.
Greek yogurt and berries
Cancel
Jill S
11 days ago
What did I do wrong? I followed the recipe and this is what I ended up with. Very runny and protein powder went lumpy
Like
Reply
Cancel
Tyler
9 days ago
Hmm okay, let's try and work this out! What type of protein powder did you use (i.e. vegan, or whey/whey isolate)?
Like
Reply
Cancel
Jill S
9 days ago
Vegan, definitely
Like
Reply
Cancel
Charlotte B
3 months ago
Hi! Would they still work if I skipped the protein powder, or would I need to replace it with something?
Like
Reply
Cancel
Tyler
3 months ago
Yes of course, just replace the protein powder with flour! Because protein powder is slightly more absorbent than flour, you will need to adjust the quantity - approximately 45-50 g of flour. If the mixture looks too dry, you can some more liquid (milk or yogurt).
Like
Reply
Cancel
Ellen K
4 months ago
Would these freeze well?
Like
Reply
Cancel
Tyler
4 months ago
Yes! Obviously make sure they're fully cooled before freezing and to avoid ice crystals from forming you could wrap them individually before adding to a freezer bag.
Like
Reply
Cancel
Ellen K
4 months ago
Thank you! :)
Like
Reply
Cancel