English breakfast

Name: English breakfast
Prep time: 5 min
Cook time: 25 min
Total time: 30 min
Yield: 2 servings
Ingredients: 2 pp Sausages; 2 rashers pp Bacon; Can of baked beans; Sliced mushrooms; 2 pp Eggs; 1 slice pp Black pudding; 2 Garlic cloves; 1-2 tsp Parsley; 1 pinch Salt; 1 pinch Pepper; Bread for toast; 1 Potato; 1 Onion; 1 Egg; 1 Garlic clove; 1 pinch Salt; 1 pinch Pepper

A classic English Breakfast is the ultimate comfort meal to start your day with a hearty, satisfying spread! Full of rich flavours and hearty ingredients, this breakfast includes crispy bacon, juicy sausages, eggs, grilled tomatoes, sautéed mushrooms, baked beans, toast & homemade hash browns. Whether you're looking for a filling weekend brunch or just want to indulge in a traditional favourite, an English breakfast is the perfect way to enjoy a balanced mix of protein, veggies, and carbs.

Prep

Cook

25m

Total

30m

Ingredients

Method

Nutrition

Turn cooking mode on

Step 1

Get your bacon & sausages on a pan with foil and stick that in at around 200 °C for about 15 mins - until the sausages are cooked through & the bacon is crispy.

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Sausages

rashers pp

Bacon

Can of baked beans

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Per Serving

Calories

900kcal

Fat

40g

Carbs

50g

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Made it?

Pairs With

Smoothie, fruit & yogurt bowl

Bread,

Breakfast

Comments

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Jeremy R

3 hours ago

Garlic mushrooms - god tier Onions with baked beans - top tier I made the rosti too thick so undercooked in middle, but deffo make again

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English breakfast

A classic English Breakfast is the ultimate comfort meal to start your day with a hearty, satisfying spread! Full of rich flavours and hearty ingredients, this breakfast includes crispy bacon, juicy sausages, eggs, grilled tomatoes, sautéed mushrooms, baked beans, toast & homemade hash browns. Whether you're looking for a filling weekend brunch or just want to indulge in a traditional favourite, an English breakfast is the perfect way to enjoy a balanced mix of protein, veggies, and carbs.

Prep

Cook

25m

Total

30m

Ingredients

Method

Nutrition

Turn cooking mode on

Step 1

Get your bacon & sausages on a pan with foil and stick that in at around 200 °C for about 15 mins - until the sausages are cooked through & the bacon is crispy.

Access all recipes now

Cook along with all of our recipes

Save your favourites and build your own collections

Access all membership benefits

For

Sausages

rashers pp

Bacon

Can of baked beans

Access all recipes now

Cook along with all of our recipes

Save your favourites and build your own collections

Access all membership benefits

Per Serving

Calories

900kcal

Fat

40g

Carbs

50g

Access all recipes now

Cook along with all of our recipes

Save your favourites and build your own collections

Access all membership benefits

Made it?