
Prep
5m
Cook
25m
Total
30m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Get your bacon & sausages on a pan with foil and stick that in at around 200 °C for about 15 mins - until the sausages are cooked through & the bacon is crispy.

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
2
M
I
2
pp
Sausages
2
rashers pp
Bacon
Can of baked beans

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Per Serving
Calories
900kcal
Fat
40g
Carbs
50g

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
I've done fried eggs in this recipe but you do you! I know black pudding isn't for everyone so you can skip this if you'd prefer.
Only visible to you
Made it?
Smoothie, fruit & yogurt bowl
Cancel
J
Jeremy R
2 months ago
Garlic mushrooms - god tier Onions with baked beans - top tier I made the rosti too thick so undercooked in middle, but deffo make again

Like
Reply
Cancel
Tyler
2 months ago
Thanks, Jeremy! Love seeing that enthusiasm for garlic mushrooms and those onions with beans. For the rosti, try flattening it out a bit more next time or keeping the heat nice and low, giving it that extra bit to cook through. Would love to hear how it turns out when you make it again!
Like
Reply
Cancel

Prep
5m
Cook
25m
Total
30m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Get your bacon & sausages on a pan with foil and stick that in at around 200 °C for about 15 mins - until the sausages are cooked through & the bacon is crispy.

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
2
M
I
2
pp
Sausages
2
rashers pp
Bacon
Can of baked beans

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Per Serving
Calories
900kcal
Fat
40g
Carbs
50g

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
I've done fried eggs in this recipe but you do you! I know black pudding isn't for everyone so you can skip this if you'd prefer.
Only visible to you
Made it?
Smoothie, fruit & yogurt bowl
Cancel
J
Jeremy R
2 months ago
Garlic mushrooms - god tier Onions with baked beans - top tier I made the rosti too thick so undercooked in middle, but deffo make again

Like
Reply
Cancel
Tyler
2 months ago
Thanks, Jeremy! Love seeing that enthusiasm for garlic mushrooms and those onions with beans. For the rosti, try flattening it out a bit more next time or keeping the heat nice and low, giving it that extra bit to cook through. Would love to hear how it turns out when you make it again!
Like
Reply
Cancel