Sticky cinnamon buns

Name: Sticky cinnamon buns
Prep time: 20 min
Cook time: 30 min
Total time: 50 min
Yield: 10 servings
Ingredients: 540 g Flour; 67 g Sugar; 7 g Active dry yeast; 6 g Salty salty flavours; 240 ml Warm milk; 2 Large eggs; 75 g Soft butter; 100 g Light brown sugar; 15 g Ground cinnamon; 56 g Soft butter; 180 g Icing sugar; 30 ml Milk; 1/2 tsp Vanilla extract

These sticky cinnamon buns are the ultimate treat to satisfy your sweet cravings! With a soft and fluffy dough made from simple ingredients, including warm milk, eggs, and a touch of butter, you’ll be able to whip up the perfect base for a mouthwatering filling. The light brown sugar and cinnamon filling will melt in your mouth, while the sweet icing glaze on top brings everything together for a dessert that's just as irresistible as it is comforting. Here's how to make this delicious batch of cinnamon buns from scratch!

Prep

20m

Cook

30m

Total

50m

Ingredients

Method

Nutrition

Turn cooking mode on

Step 1

Add all of your dough ingredients to a bowl or mixer and combine - then knead for 10 mins until smooth.

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For

Dough:

540

Flour

Sugar

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Per Serving

Calories

300kcal

Fat

10.5g

Carbs

46g

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Made it?

Pairs With

Greek yogurt and berries

Baking,

Dessert,

Snacks,

Vegetarian

Comments

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Finbarr M

2 months ago

Attempt number 2, still room for adjustments but they taste banging....

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Tyler

2 months ago

Nice one, Finbarr! Keep those buns banging! 😄

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Finbarr M

4 months ago

Delicious, added some home made Nutella for extra sinful goodness...

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Tyler

4 months ago

Finbarr, adding homemade Nutella sounds divine - pure indulgence! Love this. 😊

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Claudia D

4 months ago

Yummy. I usually wouldn't even try something like this. I thought it would be complicated. But no, these were easy. Very good recipe. We've made these twice now. And will make many more I'm sure.

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Tyler

4 months ago

Thanks Claudia, really appreciate that!

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Steven T

5 months ago

Such a good recipe! These are amazing!

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Tyler

5 months ago

Cheers Steven!

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Gavin K

a year ago

Tastes good, but need to roll a bit tighter next time!

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Sticky cinnamon buns

These sticky cinnamon buns are the ultimate treat to satisfy your sweet cravings! With a soft and fluffy dough made from simple ingredients, including warm milk, eggs, and a touch of butter, you’ll be able to whip up the perfect base for a mouthwatering filling. The light brown sugar and cinnamon filling will melt in your mouth, while the sweet icing glaze on top brings everything together for a dessert that's just as irresistible as it is comforting. Here's how to make this delicious batch of cinnamon buns from scratch!

Prep

20m

Cook

30m

Total

50m

Ingredients

Method

Nutrition

Turn cooking mode on

Step 1

Add all of your dough ingredients to a bowl or mixer and combine - then knead for 10 mins until smooth.

Access all recipes now

Cook along with all of our recipes

Save your favourites and build your own collections

Access all membership benefits

Already subscribed? Log in or switch accounts.

For

Dough:

540

Flour

Sugar

Access all recipes now

Cook along with all of our recipes

Save your favourites and build your own collections

Access all membership benefits

Already subscribed? Log in or switch accounts.

Per Serving

Calories

300kcal

Fat

10.5g

Carbs

46g

Access all recipes now

Cook along with all of our recipes

Save your favourites and build your own collections

Access all membership benefits

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