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Creamy Sausage Pasta

Creamy Sausage Pasta is a rich and indulgent dish that combines savoury sausages, creamy sauce, and tender pasta into one deliciously comforting meal. The sausages are cooked until browned and crumbled, then tossed in a creamy sauce made from Crème fraîche, garlic, and Parmesan cheese, creating a velvety texture that coats every bite of pasta. The dish can be enhanced with herbs like basil or thyme, and you can add extra veggies like spinach or sun-dried tomatoes for a pop of colour and flavour.

Prep

10m

Cook

20m

Total

30m

Ingredients

Method

Nutrition

Turn cooking mode on

Step 1

Squeeze out sausage meat, fry until cooked.

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For

4

M

I

8

sausages

Sausage meat from 8 sausages

Vegetables

75

g

Pasta per person

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Per Serving

Calories

650kcal

Fat

35g

Carbs

55g

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Notes

This dish is perfect for getting the kids involved!

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Made it?

Pairs With

Any green veg

Comments

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T

Tamsyn R

3 months ago

Perfect. I brought some spelt wheat pasta from the mill and the combined flavours were amazing

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Tyler

3 months ago

Oh, love that swap Tamsyn! Thanks for sharing your twist, it sounds yummy!

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C

Cameron M

4 months ago

Can I use greek yoghurt instead of creme fraiche ?

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Tyler

4 months ago

Yes, Greek yogurt works fine instead of crème fraîche! Stick with full-fat to keep it creamy.

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L

Lee P

4 months ago

Absolutely amazing Added a bit of msg for a little extra flavour

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Tyler

4 months ago

Thanks Lee, MSG makes everything better!

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homepage-image

Creamy Sausage Pasta

Creamy Sausage Pasta is a rich and indulgent dish that combines savoury sausages, creamy sauce, and tender pasta into one deliciously comforting meal. The sausages are cooked until browned and crumbled, then tossed in a creamy sauce made from Crème fraîche, garlic, and Parmesan cheese, creating a velvety texture that coats every bite of pasta. The dish can be enhanced with herbs like basil or thyme, and you can add extra veggies like spinach or sun-dried tomatoes for a pop of colour and flavour.

Prep

10m

Cook

20m

Total

30m

Ingredients

Method

Nutrition

Turn cooking mode on

Step 1

Squeeze out sausage meat, fry until cooked.

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Already subscribed? Log in or switch accounts.

For

4

M

I

8

sausages

Sausage meat from 8 sausages

Vegetables

75

g

Pasta per person

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Already subscribed? Log in or switch accounts.

Per Serving

Calories

650kcal

Fat

35g

Carbs

55g

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Already subscribed? Log in or switch accounts.

Notes

This dish is perfect for getting the kids involved!

Your private notes

Only visible to you

Next

Made it?

Pairs With

Any green veg

Comments

Cancel

T

Tamsyn R

3 months ago

Perfect. I brought some spelt wheat pasta from the mill and the combined flavours were amazing

Like

Reply

Cancel

Tyler

3 months ago

Oh, love that swap Tamsyn! Thanks for sharing your twist, it sounds yummy!

Like

Reply

Cancel

C

Cameron M

4 months ago

Can I use greek yoghurt instead of creme fraiche ?

Like

Reply

Cancel

Tyler

4 months ago

Yes, Greek yogurt works fine instead of crème fraîche! Stick with full-fat to keep it creamy.

Like

Reply

Cancel

L

Lee P

4 months ago

Absolutely amazing Added a bit of msg for a little extra flavour

Like

Reply

Cancel

Tyler

4 months ago

Thanks Lee, MSG makes everything better!

Like

Reply

Cancel