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Pickled Red Cabbage

The crisp texture and sharp, slightly sweet taste are achieved through a simple process of marinating thinly sliced cabbage in a vinegar-based brine. This homemade version is not only easy to make but also much more flavourful than store-bought options. Whether you’re looking to complement your favourite dishes or just enjoy a crunchy, zesty snack, this recipe will quickly become a go-to in your kitchen!

Prep

5m

Cook

10m

Total

15m

Ingredients

Method

Nutrition

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Step 1

Remove cabbage core, cut into thin slices.

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For

5

M

I

1

Red cabbage

Water

White wine vinegar

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Per Serving

Calories

15kcal

Carbs

3g

Protein

0.3g

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Notes

You can also do the same with red onions!

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Pairs With

Perfect for adding a pop of colour and flavour to sandwiches, tacos, or salads

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homepage-image

Pickled Red Cabbage

The crisp texture and sharp, slightly sweet taste are achieved through a simple process of marinating thinly sliced cabbage in a vinegar-based brine. This homemade version is not only easy to make but also much more flavourful than store-bought options. Whether you’re looking to complement your favourite dishes or just enjoy a crunchy, zesty snack, this recipe will quickly become a go-to in your kitchen!

Prep

5m

Cook

10m

Total

15m

Ingredients

Method

Nutrition

Turn cooking mode on

Step 1

Remove cabbage core, cut into thin slices.

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Already subscribed? Log in or switch accounts.

For

5

M

I

1

Red cabbage

Water

White wine vinegar

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Already subscribed? Log in or switch accounts.

Per Serving

Calories

15kcal

Carbs

3g

Protein

0.3g

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Already subscribed? Log in or switch accounts.

Notes

You can also do the same with red onions!

Your private notes

Only visible to you

Next

Made it?

Pairs With

Perfect for adding a pop of colour and flavour to sandwiches, tacos, or salads

Comments

Cancel