
Prep
10m
Cook
45m
Total
55m
Ingredients
Method
Nutrition
Made it?
Mash, roasted/boiled potatoes, green beans, broccoli, sprouts
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Martyn G
a day ago
Joined the club yesterday and this is my first recipe I've cooked from you. Absolutely delicious.

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David H
20 days ago

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Tyler
20 days ago
Looks yum!
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Puyan
22 days ago
Switched up some ingredients since I wanted to throw some spinach in there, and used Philadelphia instead of crème fraiche, but wow this one slapped!

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Tyler
20 days ago
Puyan, that's a fab twist you made - mixing it up with spinach and Philly sounds genius! So pumped you loved the recipe! 🎉🥧
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Hannah A
24 days ago
So tasty! Added the butter beans too. Kids weren't that keen but they are really fussy. Would definitely make this again!

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Tyler
20 days ago
Nice one, Hannah! Butter beans sound great with this recipe. Appreciate your enthusiasm! 🍗
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Lorna W
a month ago
I just love pies 🙌 This one is amazing. Hard to beat on a cold evening. So easy to do aswel.

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Tyler
a month ago
Pies truly are the best 🥧 Thanks, Lorna! Glad it warms your evenings too.
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Demi Severs
a month ago
My kids loved this! Will definitely make again.
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Tyler
a month ago
Awesome, Demi! Stoked your kids loved it. Cheers to making it again!
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Tamsyn R
a month ago
Loved this. Served with sweet potato, tenderstem broccoli and asparagus.

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Tyler
a month ago
Awesome, Tamsyn! Your sides sound absolutely delish. 😊
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Róisín C
a month ago
Good recipe. I had to add more stock and paprika than was suggested but it turned out really well.

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Tyler
a month ago
Feel free to adjust spices anytime you want more kick! Glad to hear it turned out well!
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Gary F
2 months ago
Made it today, kids loved it ❤️. I even made an extra one for my lunch tomorrow

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Tyler
a month ago
Thanks, Gary! That's awesome to hear - you must be a hit with the kids!
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Dan B
2 months ago
10/10
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Tyler
2 months ago
Thanks Dan!
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Kate O
2 months ago
This was amazing! I made this for friends and they cannot wait to make it for their family. It was delicious and each one of us inhaled it and went back for seconds. Would highly recommend you trying this recipe.

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Tyler
2 months ago
Thanks Kathleen, so happy you and your friends enjoyed it! Sounds like the pie disappeared in record time - love it!
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charles w
2 months ago

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Dan W
2 months ago

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Carl P
2 months ago
This was incredible! Adding the flour definitely helped to thicken it up. Didn’t add the beans (forgot to add them to the shopping list). Paired with your cheesy bacon and Brussels recipe with buttery chive new potatoes and green beans.

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Mat P
2 months ago
Loved it ..

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Suzanne H
2 months ago
Really enjoyed this, so did my kids not too creamy. Didn’t use the chilli flakes as my kids aren’t big fans and it was really yummy.

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Tyler
2 months ago
Thanks Suzanne, so happy to hear your family loved it! Totally get leaving out the chili flakes - gotta cater to those little taste buds.
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Lauren C
2 months ago
My presentation is not great but the flavour is incredible!

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Tyler
2 months ago
Glad to hear it, Lauren
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Isobell A
2 months ago
Quick, easy and delicious

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Tyler
2 months ago
Thanks Isobell!
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Isobell A
2 months ago
Also I didn’t have any butter beans so substituted for cannellini, absolutely loved it.
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Tyler
2 months ago
Thanks Isobell, that's fantastic to hear! Cannellini beans add their own lovely touch as well; I'm thrilled you enjoyed it!
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Fee B
2 months ago
Made this tonight - I didn't add butterbeans or chickpeas and instead put in a couple more chicken breasts. I didn't have creme fraiche and so added cream. It got a VERY enthusiastic response from all. We had carrots and green beans with a jacket potato with it. Full marks all round.
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Tyler
2 months ago
Thanks Fee, love to hear it was a hit with those swaps!
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Fee B
2 months ago
Butter beans are in the video, not in the ingredients list?
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Kelsey C
2 months ago
Really simple and easy to make! I added some tarragon to it, came out with lovely flavour and consistency. Thank you for the recipe! :)

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Tyler
2 months ago
Thanks Kelsey, sounds like a great twist!
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Neil Thompson
2 months ago
Made it with Chickpeas instead… absolutely stunning recipe.. stunning flavours. Added cheesy mash and veg of course.. my family absolutely loved and I did of course… such a good recipe. Thank you Tyler.. brilliant app, stunning recipes and the videos are so good.

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Neil Thompson
2 months ago
I made it with chickpeas instead of butter beans . Had to have mash… well… cheesy mash. especially in the colder evenings. Proper stodge. My family loved it, I loved it. Cracking recipe. Stunning flavours. The crème fraishe is perfect in the sauce… just loved it. Thanks Tyler

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Tyler
2 months ago
Brilliant Neil, nothing says comfort like a cheesy mash and I'm so glad you and your family enjoyed the sauce flourishes! Appreciate the kind words.
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Bethany T
2 months ago
Could have been more flavourful, mine came out quite runny?! Needed way more chorizo and butter beans didn’t work in this pie. Not bad though overall! I reckon some sundried tomato’s would have gave a much richer flavour.
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Tyler
2 months ago
Thanks for trying it, Bethany, and for the feedback! If it was runny, maybe the heat wasn't high enough to simmer it down? The butter beans can be swapped, but next time try reducing a bit more for thickness. Sundried tomatoes sound like a great take! Give it another whirl and let me know how it goes!
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Lisa T
2 months ago
I made without chorizo and it was amazing. My husband says it’s the best pie he’s ever had. The whole family loved it ❤️

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Tyler
2 months ago
Thanks Lisa, that's fantastic to hear! Honestly, hearing it's the best pie ever makes my day. You're clearly a kitchen wizard!
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Matthew C
2 months ago
Utterly delicious
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Tyler
2 months ago
Thanks Matthew, thrilled you found it delicious!
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Prep
10m
Cook
45m
Total
55m
Ingredients
Method
Nutrition
Made it?
Mash, roasted/boiled potatoes, green beans, broccoli, sprouts
Cancel
Martyn G
a day ago
Joined the club yesterday and this is my first recipe I've cooked from you. Absolutely delicious.

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D
David H
20 days ago

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Tyler
20 days ago
Looks yum!
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P
Puyan
22 days ago
Switched up some ingredients since I wanted to throw some spinach in there, and used Philadelphia instead of crème fraiche, but wow this one slapped!

Like
Reply
Cancel
Tyler
20 days ago
Puyan, that's a fab twist you made - mixing it up with spinach and Philly sounds genius! So pumped you loved the recipe! 🎉🥧
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H
Hannah A
24 days ago
So tasty! Added the butter beans too. Kids weren't that keen but they are really fussy. Would definitely make this again!

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Tyler
20 days ago
Nice one, Hannah! Butter beans sound great with this recipe. Appreciate your enthusiasm! 🍗
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Lorna W
a month ago
I just love pies 🙌 This one is amazing. Hard to beat on a cold evening. So easy to do aswel.

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Tyler
a month ago
Pies truly are the best 🥧 Thanks, Lorna! Glad it warms your evenings too.
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D
Demi Severs
a month ago
My kids loved this! Will definitely make again.
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Tyler
a month ago
Awesome, Demi! Stoked your kids loved it. Cheers to making it again!
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T
Tamsyn R
a month ago
Loved this. Served with sweet potato, tenderstem broccoli and asparagus.

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Tyler
a month ago
Awesome, Tamsyn! Your sides sound absolutely delish. 😊
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R
Róisín C
a month ago
Good recipe. I had to add more stock and paprika than was suggested but it turned out really well.

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Tyler
a month ago
Feel free to adjust spices anytime you want more kick! Glad to hear it turned out well!
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Gary F
2 months ago
Made it today, kids loved it ❤️. I even made an extra one for my lunch tomorrow

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Tyler
a month ago
Thanks, Gary! That's awesome to hear - you must be a hit with the kids!
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Dan B
2 months ago
10/10
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Tyler
2 months ago
Thanks Dan!
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Kate O
2 months ago
This was amazing! I made this for friends and they cannot wait to make it for their family. It was delicious and each one of us inhaled it and went back for seconds. Would highly recommend you trying this recipe.

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Tyler
2 months ago
Thanks Kathleen, so happy you and your friends enjoyed it! Sounds like the pie disappeared in record time - love it!
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charles w
2 months ago

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Dan W
2 months ago

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Carl P
2 months ago
This was incredible! Adding the flour definitely helped to thicken it up. Didn’t add the beans (forgot to add them to the shopping list). Paired with your cheesy bacon and Brussels recipe with buttery chive new potatoes and green beans.

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M
Mat P
2 months ago
Loved it ..

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S
Suzanne H
2 months ago
Really enjoyed this, so did my kids not too creamy. Didn’t use the chilli flakes as my kids aren’t big fans and it was really yummy.

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Tyler
2 months ago
Thanks Suzanne, so happy to hear your family loved it! Totally get leaving out the chili flakes - gotta cater to those little taste buds.
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L
Lauren C
2 months ago
My presentation is not great but the flavour is incredible!

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Tyler
2 months ago
Glad to hear it, Lauren
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Isobell A
2 months ago
Quick, easy and delicious

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Tyler
2 months ago
Thanks Isobell!
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Isobell A
2 months ago
Also I didn’t have any butter beans so substituted for cannellini, absolutely loved it.
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Tyler
2 months ago
Thanks Isobell, that's fantastic to hear! Cannellini beans add their own lovely touch as well; I'm thrilled you enjoyed it!
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Fee B
2 months ago
Made this tonight - I didn't add butterbeans or chickpeas and instead put in a couple more chicken breasts. I didn't have creme fraiche and so added cream. It got a VERY enthusiastic response from all. We had carrots and green beans with a jacket potato with it. Full marks all round.
Like
Reply
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Tyler
2 months ago
Thanks Fee, love to hear it was a hit with those swaps!
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Fee B
2 months ago
Butter beans are in the video, not in the ingredients list?
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K
Kelsey C
2 months ago
Really simple and easy to make! I added some tarragon to it, came out with lovely flavour and consistency. Thank you for the recipe! :)

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Tyler
2 months ago
Thanks Kelsey, sounds like a great twist!
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Neil Thompson
2 months ago
Made it with Chickpeas instead… absolutely stunning recipe.. stunning flavours. Added cheesy mash and veg of course.. my family absolutely loved and I did of course… such a good recipe. Thank you Tyler.. brilliant app, stunning recipes and the videos are so good.

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Neil Thompson
2 months ago
I made it with chickpeas instead of butter beans . Had to have mash… well… cheesy mash. especially in the colder evenings. Proper stodge. My family loved it, I loved it. Cracking recipe. Stunning flavours. The crème fraishe is perfect in the sauce… just loved it. Thanks Tyler

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Tyler
2 months ago
Brilliant Neil, nothing says comfort like a cheesy mash and I'm so glad you and your family enjoyed the sauce flourishes! Appreciate the kind words.
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Bethany T
2 months ago
Could have been more flavourful, mine came out quite runny?! Needed way more chorizo and butter beans didn’t work in this pie. Not bad though overall! I reckon some sundried tomato’s would have gave a much richer flavour.
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Tyler
2 months ago
Thanks for trying it, Bethany, and for the feedback! If it was runny, maybe the heat wasn't high enough to simmer it down? The butter beans can be swapped, but next time try reducing a bit more for thickness. Sundried tomatoes sound like a great take! Give it another whirl and let me know how it goes!
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L
Lisa T
2 months ago
I made without chorizo and it was amazing. My husband says it’s the best pie he’s ever had. The whole family loved it ❤️

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Tyler
2 months ago
Thanks Lisa, that's fantastic to hear! Honestly, hearing it's the best pie ever makes my day. You're clearly a kitchen wizard!
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Matthew C
2 months ago
Utterly delicious
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Tyler
2 months ago
Thanks Matthew, thrilled you found it delicious!
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