Prep
10m
Cook
12m
Total
22m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Mix egg, vanilla extract, honey, and nut butter.
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For
6
M
I
1/2
cup
Almond/peanut butter
1
Egg
1
tbsp
Honey
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Per Serving
Calories
220kcal
Fat
11g
Carbs
9g
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Play around with the nut butters that you use!
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Made it?
Ice cream or greek yogurt
Cancel
Z
Zera G
4 months ago
Super quick and easy, I added a dash of cocoa powder into the mix before baking for an extra chocolate hit. ☺️
Like
Reply
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Tyler
4 months ago
Thanks Zera, loving your cocoa twist on these cookies! Nice one!
Like
Reply
Cancel
J
J P
a year ago
Yo! I made these with 1 tsp of baking soda and they came out like a cake texture, still delicious though. Should it be baking powder instead? Thanks!
Like
Reply
Cancel
Prep
10m
Cook
12m
Total
22m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Mix egg, vanilla extract, honey, and nut butter.
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
6
M
I
1/2
cup
Almond/peanut butter
1
Egg
1
tbsp
Honey
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Per Serving
Calories
220kcal
Fat
11g
Carbs
9g
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Play around with the nut butters that you use!
Only visible to you
Made it?
Ice cream or greek yogurt
Cancel
Z
Zera G
4 months ago
Super quick and easy, I added a dash of cocoa powder into the mix before baking for an extra chocolate hit. ☺️
Like
Reply
Cancel
Tyler
4 months ago
Thanks Zera, loving your cocoa twist on these cookies! Nice one!
Like
Reply
Cancel
J
J P
a year ago
Yo! I made these with 1 tsp of baking soda and they came out like a cake texture, still delicious though. Should it be baking powder instead? Thanks!
Like
Reply
Cancel
