Cinnamon bun Pancakes

Name: Cinnamon bun Pancakes
Prep time: 20 min
Cook time: 15 min
Total time: 35 min
Yield: 3 servings
Ingredients: 2 Large eggs; 110 g Whole milk; 160-200 g Plain flour; 50 g Sugar; 1 squeeze Lemon juice; 1/2 tsp Vanilla; 1/4 tsp Bicarbonate soda; 2 tsp Baking powder; 1 pinch Salt; 50 g Melted butter; 3 tbsp Brown sugar; 1.5 tsp Cinnamon; 60 g Cream cheese; 1/2 tsp Vanilla; 2-3 tbsp Icing sugar

These Cinnamon Bun Pancakes are the perfect combination of warm, fluffy pancakes and the comforting flavors of a cinnamon bun. With a rich batter that’s lightly sweetened and spiced, these pancakes are topped with a gooey cinnamon swirl and finished with a creamy, tangy cream cheese drizzle. Whether you're looking to indulge on a lazy weekend morning or treat yourself to something special, this recipe brings all the best flavours of a cinnamon roll in the form of a stack of pancakes. Get ready to enjoy the ultimate breakfast treat!

Prep

20m

Cook

15m

Total

35m

Ingredients

Method

Nutrition

Turn cooking mode on

Step 1

Mix your pancake mix and leave to sit (whisk wet ingredients first, then add dry).

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For

Large eggs

110

Whole milk

160-200

Plain flour

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Per Serving

Calories

566kcal

Fat

25g

Carbs

80g

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Notes

Macros are for three pancakes

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Made it?

Pairs With

Greek yogurt, berries, banana

Breakfast

Comments

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Rhys

a year ago

Simply BANGING, the kids LOVED these!!

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Cinnamon bun Pancakes

These Cinnamon Bun Pancakes are the perfect combination of warm, fluffy pancakes and the comforting flavors of a cinnamon bun. With a rich batter that’s lightly sweetened and spiced, these pancakes are topped with a gooey cinnamon swirl and finished with a creamy, tangy cream cheese drizzle. Whether you're looking to indulge on a lazy weekend morning or treat yourself to something special, this recipe brings all the best flavours of a cinnamon roll in the form of a stack of pancakes. Get ready to enjoy the ultimate breakfast treat!

Prep

20m

Cook

15m

Total

35m

Ingredients

Method

Nutrition

Turn cooking mode on

Step 1

Mix your pancake mix and leave to sit (whisk wet ingredients first, then add dry).

Access all recipes now

Cook along with all of our recipes

Save your favourites and build your own collections

Access all membership benefits

Already subscribed? Log in or switch accounts.

For

Large eggs

110

Whole milk

160-200

Plain flour

Access all recipes now

Cook along with all of our recipes

Save your favourites and build your own collections

Access all membership benefits

Already subscribed? Log in or switch accounts.

Per Serving

Calories

566kcal

Fat

25g

Carbs

80g

Access all recipes now

Cook along with all of our recipes

Save your favourites and build your own collections

Access all membership benefits

Already subscribed? Log in or switch accounts.