Prep
5m
Cook
25m
Total
30m
Ingredients
Method
Nutrition
Greek yogurt and berries
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Michaela P
2 days ago
Can you just forego the protein powder or does something else need substituted in its place?
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Tyler
2 days ago
Yes of course, just replace the protein powder with flour! Because protein powder is slightly more absorbent than flour, you will need to adjust the quantity - approximately 45-50 g of flour. If the mixture looks too dry, you can add some liquid (milk or yogurt).
Like
Reply
Cancel
Prep
5m
Cook
25m
Total
30m
Ingredients
Method
Nutrition
Greek yogurt and berries
Cancel
Michaela P
2 days ago
Can you just forego the protein powder or does something else need substituted in its place?
Like
Reply
Cancel
Tyler
2 days ago
Yes of course, just replace the protein powder with flour! Because protein powder is slightly more absorbent than flour, you will need to adjust the quantity - approximately 45-50 g of flour. If the mixture looks too dry, you can add some liquid (milk or yogurt).
Like
Reply
Cancel