Best recipe yet! Husband actually complimented me on it, he never does that! Kids demolished it as well!

I never done a pie before with mince. Absolutely amazing. Have some for tomorrow night which i will pair with homemade chips 🙂

First meat pie I've ever made. I loved the deep rich flavour and crisp pastry. The family loved it. I never knew using flour as well as butter made such a difference to stopping the pastry sticking or using a cold filling to stop a soggy bottom!

Very hearty and comforting, getting the crust nice and crispy is so satisfying! Loved by all 🥰

Used a different kinda pastry by mistake but it works! Also added some zucchini. YUM !

Fav so far. Bloody loved it, added sweetcorn. Did add gravy as well ofc! 😋

The teenager had leftovers as a snack!

Adding pulses to meat is a great thing, I use brown lentils with minced beef because they are easier to hide, and my kids aren’t big on chick peas.

A delicious hearty pie that has gone down a treat. Glad to have leftovers for tomorrow.

Excellent meal. I usually make meat pies individually in a muffin tin but this was so much simpler. These things are newish to me because I’m American but I married a Geordie so I learned real quick that pies aren’t just fruit haha. Very good recipe, as always.

2nd Salty Flavours pie and it's another 10/10.

WOW! Made this as soon as I saw it on the feed. Husband was blown away. So good. Will be on repeat.