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Lasagne

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1h 2m

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For

6

M

I

For the sauce:

500

g

Beef mince

1

Onion, finely diced

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Evan H

3 days ago

Amazing recipe and one of the best tasting lasagnes I've ever had! Nutmeg and burnt butter goes amazing in the bechamel. Super essy to make

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Samantha J

3 months ago

Any nutritional values for this recipe please

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H

Helen W

5 months ago

I attempted the lasagne for dinner this evening. I messed up on the white sauce and had to do a second attempt haha. Thanks Tyler the family loved it. I’ve saved some for lunch tomorrow at work aswell x

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Tina C

5 months ago

Lovely recipe that! 😋 meal prep for the week too. Thankyou

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Peter Y

5 months ago

Epic lasagne - the beans addition was awesome and the brown butter bechamel - to die for.

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Tyler

5 months ago

Thanks for the shout-out, Peter! Love that twist on the classic.

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harley M

6 months ago

Just made Tyler’s incredible lasagna I leveled it up with the brown butter béchamel! Chef’s kiss

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Tyler

6 months ago

Cheers, Harley! Brown butter béchamel's the secret sauce, right? 😄

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Nicola S

6 months ago

Absolutely delicious! Only difference is i left my carrots and celery a little chunkier, i like a bit of crunch and various textures in my lasagne. This will be a regular in my house.

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CLIVE M

6 months ago

Absolutely delicious! Using the beans is great idea as it helps bulk out and give it a lovely texture, the ultimate comfort food!

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Tyler

6 months ago

Thanks, Clive! Love that you're enjoying the bean addition. Ultimate comfort indeed! 🙌

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J

Jack L

6 months ago

First time ever making a lasagna, think I done well. Maybe put a tad much nutmeg in but very easy to make! Little one and the Mrs ate it alll it so must be good

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Tyler

6 months ago

Love it, Jack! Nailed it! 🍽️😄

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Christopher

7 months ago

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David H

7 months ago

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Thomas B

8 months ago

The Mrs and I loved it! I’ve never been much of a cook but really enjoying working my way through your recipes

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Tyler

8 months ago

Cheers Thomas!

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Lorna W

8 months ago

First time i have liked celery in food. Adds such a nice crunch to the lasagna. Dinner sorted now for the next 2 nights 🙌 Its absolutely delicious 😊

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Tyler

8 months ago

Absolutely love that, Lorna! 🙌 Celery's crunch for the win! 😄

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Paul W

8 months ago

I avoid the kitchen but Tyler’s videos have given me the confidence to have a go at cooking. This is my first attempt from this app and it turned out great. The receipe was easy to follow and everyone said they enjoyed it. Had a wobble on the sauce but I trusted the process and it all worked out great. I recommend a nice Cianti to help was it all down.

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Tyler

8 months ago

That's what I'm talking about, Paul! Love that you aced it and even paired it with Chianti. Cheers! 👏

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Chris M

8 months ago

Loved the addition of beans to this, was really fantastic, popped some in freezer for another day, perfect :)

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Tyler

8 months ago

Cheers Chris! Beans bring that nice twist to the dish. Snack o'clock sorted! 😊🍴

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Tamsyn R

8 months ago

Amazing! Really enjoyed this. The béchamel sauce was so tasty. Annoyingly I forgot to take a picture of the masterpiece

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Tyler

8 months ago

Glad you loved it, Tamsyn! Pics or not, that béchamel sure is a showstopper. Enjoy more kitchen masterpieces!

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Mark G

8 months ago

Absolutely nailed this one flavour was spot on, just a tad to long under the grill to get cheese perfect, never effected the flavour though.

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Tyler

8 months ago

Thanks, Mark!

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homepage-image

Lasagne

Cook

1h 2m

Ingredients

Method

Turn cooking mode on

Step 1

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Already subscribed? Log in or switch accounts.

For

6

M

I

For the sauce:

500

g

Beef mince

1

Onion, finely diced

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Already subscribed? Log in or switch accounts.

Your private notes

Only visible to you

Next

Made it?

Comments

Cancel

Evan H

3 days ago

Amazing recipe and one of the best tasting lasagnes I've ever had! Nutmeg and burnt butter goes amazing in the bechamel. Super essy to make

Like

Reply

Cancel

Samantha J

3 months ago

Any nutritional values for this recipe please

Like

Reply

Cancel

H

Helen W

5 months ago

I attempted the lasagne for dinner this evening. I messed up on the white sauce and had to do a second attempt haha. Thanks Tyler the family loved it. I’ve saved some for lunch tomorrow at work aswell x

Like

Reply

Cancel

T

Tina C

5 months ago

Lovely recipe that! 😋 meal prep for the week too. Thankyou

Like

Reply

Cancel

P

Peter Y

5 months ago

Epic lasagne - the beans addition was awesome and the brown butter bechamel - to die for.

Like

Reply

Cancel

Tyler

5 months ago

Thanks for the shout-out, Peter! Love that twist on the classic.

Like

Reply

Cancel

harley M

6 months ago

Just made Tyler’s incredible lasagna I leveled it up with the brown butter béchamel! Chef’s kiss

Like

Reply

Cancel

Tyler

6 months ago

Cheers, Harley! Brown butter béchamel's the secret sauce, right? 😄

Like

Reply

Cancel

N

Nicola S

6 months ago

Absolutely delicious! Only difference is i left my carrots and celery a little chunkier, i like a bit of crunch and various textures in my lasagne. This will be a regular in my house.

Like

Reply

Cancel

C

CLIVE M

6 months ago

Absolutely delicious! Using the beans is great idea as it helps bulk out and give it a lovely texture, the ultimate comfort food!

Like

Reply

Cancel

Tyler

6 months ago

Thanks, Clive! Love that you're enjoying the bean addition. Ultimate comfort indeed! 🙌

Like

Reply

Cancel

J

Jack L

6 months ago

First time ever making a lasagna, think I done well. Maybe put a tad much nutmeg in but very easy to make! Little one and the Mrs ate it alll it so must be good

Like

Reply

Cancel

Tyler

6 months ago

Love it, Jack! Nailed it! 🍽️😄

Like

Reply

Cancel

C

Christopher

7 months ago

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D

David H

7 months ago

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Thomas B

8 months ago

The Mrs and I loved it! I’ve never been much of a cook but really enjoying working my way through your recipes

Like

Reply

Cancel

Tyler

8 months ago

Cheers Thomas!

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Reply

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Lorna W

8 months ago

First time i have liked celery in food. Adds such a nice crunch to the lasagna. Dinner sorted now for the next 2 nights 🙌 Its absolutely delicious 😊

Like

Reply

Cancel

Tyler

8 months ago

Absolutely love that, Lorna! 🙌 Celery's crunch for the win! 😄

Like

Reply

Cancel

Paul W

8 months ago

I avoid the kitchen but Tyler’s videos have given me the confidence to have a go at cooking. This is my first attempt from this app and it turned out great. The receipe was easy to follow and everyone said they enjoyed it. Had a wobble on the sauce but I trusted the process and it all worked out great. I recommend a nice Cianti to help was it all down.

Like

Reply

Cancel

Tyler

8 months ago

That's what I'm talking about, Paul! Love that you aced it and even paired it with Chianti. Cheers! 👏

Like

Reply

Cancel

C

Chris M

8 months ago

Loved the addition of beans to this, was really fantastic, popped some in freezer for another day, perfect :)

Like

Reply

Cancel

Tyler

8 months ago

Cheers Chris! Beans bring that nice twist to the dish. Snack o'clock sorted! 😊🍴

Like

Reply

Cancel

T

Tamsyn R

8 months ago

Amazing! Really enjoyed this. The béchamel sauce was so tasty. Annoyingly I forgot to take a picture of the masterpiece

Like

Reply

Cancel

Tyler

8 months ago

Glad you loved it, Tamsyn! Pics or not, that béchamel sure is a showstopper. Enjoy more kitchen masterpieces!

Like

Reply

Cancel

Mark G

8 months ago

Absolutely nailed this one flavour was spot on, just a tad to long under the grill to get cheese perfect, never effected the flavour though.

Like

Reply

Cancel

Tyler

8 months ago

Thanks, Mark!

Like

Reply

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