Prep
10m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Add oats, water, dates, salt to blender.
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For
1
M
I
1
cup
Oats
4
cups
Water
2
Medjool dates
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Cook along with all of our recipes
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Per Serving
Calories
120kcal
Fat
3g
Carbs
15g
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You can customise the sweetness and thickness to suit your preferences. Lasts in the fridge for up to 5 days.
Only visible to you
Made it?
It’s perfect for lattes, smoothies, baking, or just a refreshing drink on its own
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Sarka R
a year ago
This slaps! I don’t know how you did this Tyler, Butt this is the first ever oatmilk I made that tastes amazing. I tried everything before and would always end up with nothing more than a weird textured oatswamp. This one is so easy and such a treasure! The oatballs from the squeezed oats are delish as well🥹 Thank you, love you.
Like
Reply
Cancel
Prep
10m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Add oats, water, dates, salt to blender.
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
1
M
I
1
cup
Oats
4
cups
Water
2
Medjool dates
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Per Serving
Calories
120kcal
Fat
3g
Carbs
15g
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
You can customise the sweetness and thickness to suit your preferences. Lasts in the fridge for up to 5 days.
Only visible to you
Made it?
It’s perfect for lattes, smoothies, baking, or just a refreshing drink on its own
Cancel
S
Sarka R
a year ago
This slaps! I don’t know how you did this Tyler, Butt this is the first ever oatmilk I made that tastes amazing. I tried everything before and would always end up with nothing more than a weird textured oatswamp. This one is so easy and such a treasure! The oatballs from the squeezed oats are delish as well🥹 Thank you, love you.
Like
Reply
Cancel
