This homemade 4-ingredient bread is the perfect solution for when you want a simple, no-fuss loaf with delicious results. With just flour, water, yeast, and salt, you can create a warm, crusty bread that's ideal for sandwiches, dipping, or enjoying on its own. No fancy equipment or ingredients needed—just a bit of time and patience, and you'll have fresh, homemade bread right out of your oven.
Prep
10m
Cook
20m
Total
30m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Put flour in a bowl and mix in salt.
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For
6
M
I
500
g
Strong white bread flour
10
g
Salt
375
ml
Warm water
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Cook along with all of our recipes
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Per Serving
Calories
90kcal
Fat
1g
Carbs
18g
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
This homemade 4-ingredient bread is the perfect solution for when you want a simple, no-fuss loaf with delicious results. With just flour, water, yeast, and salt, you can create a warm, crusty bread that's ideal for sandwiches, dipping, or enjoying on its own. No fancy equipment or ingredients needed—just a bit of time and patience, and you'll have fresh, homemade bread right out of your oven.
Prep
10m
Cook
20m
Total
30m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Put flour in a bowl and mix in salt.
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
For
6
M
I
500
g
Strong white bread flour
10
g
Salt
375
ml
Warm water
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Per Serving
Calories
90kcal
Fat
1g
Carbs
18g
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections