Prep
10m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Blend hazelnuts in food processor until creamy.
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For
4
M
I
150
g
Blanched roasted hazelnuts
5
g
Cocoa powder
15
g
Icing sugar
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Cook along with all of our recipes
Save your favourites and build your own collections
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Per Serving
Calories
95kcal
Fat
7g
Carbs
6g
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Cook along with all of our recipes
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Lasts for up to one month in the fridge
Only visible to you
Made it?
Perfect for spreading on toast, drizzling over pancakes, or even just enjoying by the spoonful!
Cancel
Prep
10m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Blend hazelnuts in food processor until creamy.
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
4
M
I
150
g
Blanched roasted hazelnuts
5
g
Cocoa powder
15
g
Icing sugar
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Per Serving
Calories
95kcal
Fat
7g
Carbs
6g
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Lasts for up to one month in the fridge
Only visible to you
Made it?
Perfect for spreading on toast, drizzling over pancakes, or even just enjoying by the spoonful!
Cancel
