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Baked Turkey & Pork Meatball Tomato Rice

A proper weeknight meatball dinner with juicy turkey and pork meatballs baked into tomato rice, plenty of broccoli and a cool yoghurt finish.

Prep

10m

Cook

22m

Total

32m

homepage-image

Baked Turkey & Pork Meatball Tomato Rice

A proper weeknight meatball dinner with juicy turkey and pork meatballs baked into tomato rice, plenty of broccoli and a cool yoghurt finish.

Prep

10m

Cook

22m

Total

32m

Shop

Salty Flavours Trio

Katto x Tyler Butt | Handmade in Sheffield

Squeezy Oil Bundle (code TYLER20 for 20% off)

Ingredients

Method

Nutrition

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Step 1

Heat the oven to 220C, 200C fan. Mix the turkey and pork mince with the garlic, paprika, oregano, cumin, salt and black pepper. Roll into around 20 small meatballs. Keeping them small means they cook quickly and evenly, which is important for a 30-minute dinner.

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For

4

M

I

Ingredients

500

g

Turkey mince

250

g

Pork mince

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Per Serving

Calories

690kcal

Fat

21g

Carbs

72g

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