Prep
20m
Cook
2h 10m
Total
2h 30m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Stuff your chicken, rub with butter, under the skin - salt & pepper and roast at 220 °C for 40 minutes per kg + 10-15 minutes (or until reaches around 75 °C).
Made it? Claim it.
Flatbread, wrap, baked potato
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I
Isobell A
a month ago
Absolutely loved this one. Flat breads were light and fluffy. Went down a treat.
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Tyler
a month ago
Thanks, Isobell! So glad it was a treat, those fluffy flatbreads are hard to beat!
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M
melissa L
6 months ago
Omg!!! So good thank you xxx
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K
Kyle H
6 months ago
Deviated slightly on the chicken, did a spatchcock in the ninja woodfire smoker then grilled backon rashers and this turned out epic! Kids loved it.... Will be a regular for the family bbq's this summer
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K
Kate C
7 months ago
The Caesar sauce isn’t on the ingredients list?
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Tyler
7 months ago
Apologies and thank you for pointing it out - it has just been added!
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P
Paula W
7 months ago
Hi, can you freeze the flatbread dough in discs?
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Tyler
7 months ago
Yes, that should be fine but obviously add the olive oil/garlic butter brush once it has defrosted!
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Prep
20m
Cook
2h 10m
Total
2h 30m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Stuff your chicken, rub with butter, under the skin - salt & pepper and roast at 220 °C for 40 minutes per kg + 10-15 minutes (or until reaches around 75 °C).
Made it? Claim it.
Flatbread, wrap, baked potato
Cancel
I
Isobell A
a month ago
Absolutely loved this one. Flat breads were light and fluffy. Went down a treat.
Like
Reply
Cancel
Tyler
a month ago
Thanks, Isobell! So glad it was a treat, those fluffy flatbreads are hard to beat!
Like
Reply
Cancel
M
melissa L
6 months ago
Omg!!! So good thank you xxx
Like
Reply
Cancel
K
Kyle H
6 months ago
Deviated slightly on the chicken, did a spatchcock in the ninja woodfire smoker then grilled backon rashers and this turned out epic! Kids loved it.... Will be a regular for the family bbq's this summer
Like
Reply
Cancel
K
Kate C
7 months ago
The Caesar sauce isn’t on the ingredients list?
Like
Reply
Cancel
Tyler
7 months ago
Apologies and thank you for pointing it out - it has just been added!
Like
Reply
Cancel
P
Paula W
7 months ago
Hi, can you freeze the flatbread dough in discs?
Like
Reply
Cancel
Tyler
7 months ago
Yes, that should be fine but obviously add the olive oil/garlic butter brush once it has defrosted!
Like
Reply
Cancel
