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Prep
10m
Cook
20m
Total
30m
Prep
10m
Cook
20m
Total
30m
Ingredients
Method
Nutrition
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Step 1
In a large pan, heat olive oil gently. Add onions, chilli flakes, and a pinch of salt. Cook low and slow for 10-12 minutes until very soft and translucent - no colour. This gives sweetness and base flavour.
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For
4
M
I
320
g
Rigatoni, or penne
3
tbsp
Olive oil
2
medium
Onion, finely sliced
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Per Serving
Calories
650kcal
Fat
30g
Carbs
60g
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Broccoli, green beans, side salad, garlic bread
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L
Lesley L
4 months ago
Can I use gnocchi instead of pasta
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F
Fay N
5 months ago
Family enjoyed it, especially the teenager who just got braces!
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J
Joshua B
6 months ago
Absolute belter
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Chris S
9 months ago
Really tasty and simple 10 out of 10. So good I didn’t get chance to take a picture
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F
Fiona R
9 months ago
All the family loved this - a definite favourite ❤️
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Tyler
9 months ago
Thrilled your family enjoyed it, Fiona! ❤️ Keep rockin' those flavours!
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H
Harvey M
9 months ago
Easy and tasty, added some fried chicken to up those calories😂
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Tyler
9 months ago
Nice pick, Harvey! Turning up the magic with fried chicken - love that move!
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A
Angela C
9 months ago
Delicious! I did go a bit over the top with the chilli flakes I think!
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Tyler
9 months ago
Sounds like some spicy fun! You can always dial it down a bit next time. Hope you enjoyed the heat and the comfort!
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A
Alexander F
10 months ago
Simply banging!
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Tyler
10 months ago
Thanks, Alexander! Love that enthusiasm. Cheers!
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A
Adam K
a year ago
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Tyler
a year ago
Presentation on point!
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Gordon
a year ago
Banging. Added some Ciabatta Garlic Bread! Looking forward to the next one 🧑🍳
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Tyler
a year ago
Thanks Gordon! Ciabatta Garlic Bread along with this - sound choice!
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Neil Thompson
a year ago
Again, another easy to follow recipe. I added 50/50 of the double cream and mascarpone… stunning comfort food for these cold evenings…we all loved it… thank you for this opportunity Tyler. Thoroughly enjoyed trying different meals. It’s definitely made me enjoy cooking again. My family have been looking forward to the meals, as much as me to making them. Thank you Tyler
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Tyler
a year ago
Thanks Neil, nice tweak with the cream and mascarpone- perfectly indulgent for those chilly nights.
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Z
Zera G
a year ago
Blinkin Beaut! Top Tier! I think I've just found my new fave comfort food dish. Thank you. 🫶🏽
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Tyler
a year ago
Thanks Zera, love your enthusiasm - alla vodka magic isn't it‽
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V
Victoria M
a year ago
Added meatballs, spinach
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Tyler
a year ago
Sounds like a delicious twist, Victoria. Appreciate you trying it out!
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V
Victoria M
a year ago
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G
G J
a year ago
I added garlic and my husband added chicken to his. I will add a bit more chill I next time. Quick, tasty and easy to make 🙌🏻
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G
G J
a year ago
Bluddy lovely!
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Tyler
a year ago
Thanks G J, so great you found it bluddy lovely!
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M
Matty C
a year ago
Lovely heat. Easy to do. I added chicken and should maybe have been a bit more heavy on the tomato.
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Tyler
a year ago
Chicken sounds like a delicious addition, Matty!
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Abi N
a year ago
We had trouble finding tomato puree when doing the weekly shop (?!) so found paprika paste in Lidl instead so replaced it with that, and used ricotta. Was really good! Would like to try it again with cream 👍🏼
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Wendy C
a year ago
Husband enjoyed it. I felt it needed garlic. Next time, I’m going to add prawns.
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Neil Thompson
a year ago
Hello Wendy. Just to ask, my wife loving the bowls and plates. She’s asking where did you get them from?
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Tyler
a year ago
Sounds like fun, Wendy! Adding garlic could definitely amp up the flavor; plus, prawns would make it extra delicious.
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J
Jonathan F
a year ago
A Harrisa chicken breast with it Did with mascarpone…. Fabulous
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Tyler
a year ago
Fabulous Jonathan, mascarpone is magic in it!
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