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Shepherds Pie

Name: Shepherds Pie
Prep time: 6 min
Cook time: 56 min
Total time: 62 min
Yield: 4 servings
Ingredients: 1 tbsp Olive oil; 500 g Lamb mince; 1 Onion; 2 Carrots; 2 sticks Celery; 1 Leek; 100 g Mushrooms; 2 cloves Garlic; 1 tbsp Tomato purée; 1 tbsp Worcestershire sauce; 1 tsp Rosemary salt; 1/2 tsp Thyme; 100 ml Red wine; 250-300 ml Lamb or beef stock; 1 handful Frozen peas; Black pepper; 1 tbsp Flour; 900 g Potatoes; 50 ml Double cream; 25 g Butter; 1 Egg yolk; Salt; Pepper

There’s nothing quite as comforting as a classic Shepherd’s Pie! This timeless British dish brings together minced lamb, a colourful medley of vegetables, and a rich gravy, all topped with buttery mashed potatoes baked to perfection. Perfect for cosy dinners or make-ahead family meals, it’s a true comfort food staple!

Prep

6m

Cook

56m

Total

1h 2m

Ingredients

Method

Nutrition

Turn cooking mode on

Step 1

Fry onion, carrot and celery in oil with a pinch of rosemary salt till soft.

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For

4

M

I

For the filling

1

tbsp

Olive oil

500

g

Lamb mince

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Per Serving

Calories

600kcal

Fat

33g

Carbs

35g

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Pairs With

Greens, gravy

Lamb,

Pies,

Dinner

Comments

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I

Isobell A

2 days ago

I found i had defrosted pork mince not beef. Swapped the herbs to thyme and sage but other than that stayed to the original. Never put egg yolk in mash before but i will do again. Lovely stuff 😊. I also prepared this morning before work and just popped it in the oven for 40 mins this evening. Nice easy nigjt for me. Served it with mashed swede

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Tyler

19 hours ago

Love hearing that, Isobell! Way to get creative! 😊 Cheers for making my recipe part of your easy night!

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Shepherds Pie

There’s nothing quite as comforting as a classic Shepherd’s Pie! This timeless British dish brings together minced lamb, a colourful medley of vegetables, and a rich gravy, all topped with buttery mashed potatoes baked to perfection. Perfect for cosy dinners or make-ahead family meals, it’s a true comfort food staple!

Prep

6m

Cook

56m

Total

1h 2m

Ingredients

Method

Nutrition

Turn cooking mode on

Step 1

Fry onion, carrot and celery in oil with a pinch of rosemary salt till soft.

Access all recipes now

Cook along with all of our recipes

Save your favourites and build your own collections

Access all membership benefits

For

4

M

I

For the filling

1

tbsp

Olive oil

500

g

Lamb mince

Access all recipes now

Cook along with all of our recipes

Save your favourites and build your own collections

Access all membership benefits

Per Serving

Calories

600kcal

Fat

33g

Carbs

35g

Access all recipes now

Cook along with all of our recipes

Save your favourites and build your own collections

Access all membership benefits