20-Minute Fakeaway Chicken Chow Mein

Name: 20-Minute Fakeaway Chicken Chow Mein
Prep time: 5 min
Cook time: 20 min
Total time: 25 min
Yield: 4 servings
Ingredients: 400 g Chicken breast; 2 tsp Cornflour; 1 tbsp Dark soy sauce; 1 tbsp Oyster sauce; 1 tsp Sesame oil; 1/2 tsp MSG; 2 tbsp Rapeseed oil; 2 tbsp Groundnut oil; 1 Red pepper; 1 Yellow pepper; 1/2 head Broccoli; 1 Red onion; 1 tsp Garlic purée; 1 tsp Ginger purée; 150 g Beansprouts; 300 g Fresh egg noodles; 2 Spring onions; 1 tsp Sesame seeds; Sesame oil; 2 tbsp Oyster sauce; 2 tbsp Dark soy sauce; 1 tsp Honey; 1 tsp Cornflour

This quick and easy dish brings all the flavour of your favourite Chinese takeout but with a healthier twist and is ready in about 25 minutes!

Prep

Cook

20m

Total

25m

Ingredients

Method

Nutrition

Turn cooking mode on

Step 1

Marinate the chicken: In a bowl, mix sliced chicken with cornflour, dark soy, oyster sauce, sesame oil and a pinch of MSG. Stir until evenly coated and set aside while you prep.

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For

For the chicken

400

Chicken breast, sliced into thin strips (scissors or sharp knife, cut across the grain)

tsp

Cornflour

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Per Serving

Calories

625kcal

Fat

12g

Carbs

46g

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Pairs With

Mange tout, pak choi

Noodles,

Chicken,

Soy sauce,

Dinner

Comments

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Mark G

11 days ago

Tasty and really quick to make, another great recipe Tyler

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Mark G

11 days ago

Struggled to find MSG at local supermarket, take it you buy online?

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Tyler

11 days ago

Amazon is the best bet!

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Edward M

13 days ago

Had a few issues with burning the garlic and ginger purée at the start (probably had a the wok too hot) but end result was delicious nonetheless! Will definitely be having this again.

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Tyler

12 days ago

Hey Edward! You nailed it guessing that the wok might've been a touch too hot; starting at a slightly lower temp should do the trick next time. Definitely give it another go soon!

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Mitchell S

17 days ago

Me and the wife loved this. Had it with the crispy chicken and plenty leftover for another time. 👍🏻

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Tyler

16 days ago

Loving the idea of a little Chinese Fakeaway buffet; and even better that there are leftovers - no need to stress about lunch/dinner the next day, ideal 👌

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Richard L

a month ago

Joined today. Made this today. So delicious.

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Tyler

a month ago

Thanks Richard, thrilled you loved it! Perfect for a quick and tasty fakeaway, right?

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Chris S

a month ago

Pretty simple to make. Tastes great! The fam loved it 👍🏼👍🏼

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Tyler

a month ago

Awesome, looking good Chris! And glad the whole family loved it, that's the main thing!

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20-Minute Fakeaway Chicken Chow Mein

This quick and easy dish brings all the flavour of your favourite Chinese takeout but with a healthier twist and is ready in about 25 minutes!

Prep

Cook

20m

Total

25m

Ingredients

Method

Nutrition

Turn cooking mode on

Step 1

Marinate the chicken: In a bowl, mix sliced chicken with cornflour, dark soy, oyster sauce, sesame oil and a pinch of MSG. Stir until evenly coated and set aside while you prep.

Access all recipes now

Cook along with all of our recipes

Save your favourites and build your own collections

Access all membership benefits

For

For the chicken

400

Chicken breast, sliced into thin strips (scissors or sharp knife, cut across the grain)

tsp

Cornflour

Access all recipes now

Cook along with all of our recipes

Save your favourites and build your own collections

Access all membership benefits

Per Serving

Calories

625kcal

Fat

12g

Carbs

46g

Access all recipes now

Cook along with all of our recipes

Save your favourites and build your own collections

Access all membership benefits

Made it? Claim it.