Prep
15m
Cook
15m
Total
30m
Ingredients
Method
Nutrition
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For
3
M
I
500
g
Lamb mince, 15-20% fat works best for juicy burgers
1
small
Red onion, finely diced
1
Garlic clove, grated
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Per Serving
Calories
685kcal
Fat
32g
Carbs
33g
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Cook along with all of our recipes
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Macros are for one burger and a side of oven fries
Only visible to you
Made it?
Fries, wedges, herby potatoes, green veg
Cancel
A
Ashlee B
a month ago
Didn't take a picture! But it was the best burger ! Huge hit in this house!
Like
Reply
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Tyler
a month ago
Love hearing that, Ashlee! Thrilled it was a hit 😊🍔
Like
Reply
Cancel
F
Fay N
3 months ago
not sure I got the relish right and the kids weren't a fan of the BUT they loved the lamb burger.
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Reply
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Tyler
3 months ago
For the relish, make sure to cook the peppers and onion until soft and jammy, and watch the balance of vinegar and honey. If you'd like suggestions to tweak the flavours a little, click the 'Ask Tyler' button!
Like
Reply
Cancel
Chris H
4 months ago
Bit more work but wow worth it and the family think so.
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Reply
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Tyler
4 months ago
Thanks Chris, love to hear that everyone enjoyed it!
Like
Reply
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Fee B
5 months ago
Cooked this last night. Forgot to take a picture :-(. It was a hit with everyone who ate it. One comment was "restaurant quality" All want it added to the dishes we have regularly.
Like
Reply
Cancel
Tyler
5 months ago
Restaurant quality? Love this! Thanks a bunch, Fee, and glad it’s made the dishes-to-have-again list!
Like
Reply
Cancel
Prep
15m
Cook
15m
Total
30m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
3
M
I
500
g
Lamb mince, 15-20% fat works best for juicy burgers
1
small
Red onion, finely diced
1
Garlic clove, grated
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Per Serving
Calories
685kcal
Fat
32g
Carbs
33g
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Macros are for one burger and a side of oven fries
Only visible to you
Made it?
Fries, wedges, herby potatoes, green veg
Cancel
A
Ashlee B
a month ago
Didn't take a picture! But it was the best burger ! Huge hit in this house!
Like
Reply
Cancel
Tyler
a month ago
Love hearing that, Ashlee! Thrilled it was a hit 😊🍔
Like
Reply
Cancel
F
Fay N
3 months ago
not sure I got the relish right and the kids weren't a fan of the BUT they loved the lamb burger.
Like
Reply
Cancel
Tyler
3 months ago
For the relish, make sure to cook the peppers and onion until soft and jammy, and watch the balance of vinegar and honey. If you'd like suggestions to tweak the flavours a little, click the 'Ask Tyler' button!
Like
Reply
Cancel
Chris H
4 months ago
Bit more work but wow worth it and the family think so.
Like
Reply
Cancel
Tyler
4 months ago
Thanks Chris, love to hear that everyone enjoyed it!
Like
Reply
Cancel
Fee B
5 months ago
Cooked this last night. Forgot to take a picture :-(. It was a hit with everyone who ate it. One comment was "restaurant quality" All want it added to the dishes we have regularly.
Like
Reply
Cancel
Tyler
5 months ago
Restaurant quality? Love this! Thanks a bunch, Fee, and glad it’s made the dishes-to-have-again list!
Like
Reply
Cancel
