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Venison and Black Pudding Pie

This rich and savory Venison and Black Pudding Pie is a bold twist on a classic British pie, combining the deep, earthy flavors of tender venison with the hearty, spiced richness of black pudding. The venison is slow-cooked to perfection, then paired with chunks of black pudding, creating a filling that is both luxurious and comforting.

Prep

1h

Cook

1h 30m

Total

2h 30m

Ingredients

Method

Nutrition

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Step 1

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For

1

M

I

For the pastry

100

g

Flour

100

g

Butter

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Per Serving

Calories

650kcal

Fat

22g

Carbs

41g

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Pairs With

Creamy mash

Comments

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homepage-image

Venison and Black Pudding Pie

This rich and savory Venison and Black Pudding Pie is a bold twist on a classic British pie, combining the deep, earthy flavors of tender venison with the hearty, spiced richness of black pudding. The venison is slow-cooked to perfection, then paired with chunks of black pudding, creating a filling that is both luxurious and comforting.

Prep

1h

Cook

1h 30m

Total

2h 30m

Ingredients

Method

Nutrition

Turn cooking mode on

Step 1

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

For

1

M

I

For the pastry

100

g

Flour

100

g

Butter

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Per Serving

Calories

650kcal

Fat

22g

Carbs

41g

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Pairs With

Creamy mash

Comments

Cancel