Slow Cooked Korean Style Chicken

Name: Slow Cooked Korean Style Chicken
Prep time: 10 min
Cook time: 240 min
Total time: 250 min
Yield: 3 servings
Ingredients: 3-4 Chicken breasts or thighs; 2 tbsp Soy sauce; 1 tbsp Ginger; 2-3 Garlic cloves; 1-2 tbsp Gochujang paste; 1 tbsp Rice vinegar; 1 tbsp Brown sugar; 1/2 tsp MSG; 1/4 Red onion; 1 pinch Black pepper; 1/4 Red cabbage; 1/4 White cabbage; 1 tbsp Coriander; 1 tbsp Parsley; 1/2 Red onion; 1 Carrot; 1 pinch Salt; 1 tbsp Low fat crème fraîche; 1 tbsp Plain yogurt; 1 tbsp Apple cider vinegar; 1 tsp Dijon mustard; 1/2 Juice from lime; 1 Sweet potato; 1 tsp Cornflour; 1 tsp Butter; 1 sprinkle Cheese; 1 tsp Sesame seeds; 1 Spring onion

Slow-Cooked Korean Style Chicken is a flavorful and tender dish that brings together the perfect blend of savoury, sweet, and spicy flavours. The chicken is marinated in a delicious sauce made with soy sauce, garlic, ginger, sesame oil, and a touch of honey or brown sugar, then slow-cooked until it’s perfectly tender and infused with all the bold flavours. As the chicken cooks, the sauce thickens, creating a rich and sticky glaze that’s perfect for serving with a sweet potato, Whether you're enjoying it for dinner or meal prepping for the week, this dish is an easy and delicious way to experience the vibrant tastes of Korean cuisine at home!

Prep

10m

Cook

Total

4h 10m

Ingredients

Method

Nutrition

Turn cooking mode on

Step 1

Combine chicken with soy sauce, ginger, garlic, spices.

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For

3-4

Chicken breasts or thighs

tbsp

Soy sauce

tbsp

Ginger, chopped

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Per Serving

Calories

650kcal

Fat

13g

Carbs

55g

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Notes

Also works with rice or noodles

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Made it?

Pairs With

Side salad or veg.

Dinner,

slow cook

Comments

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JAMES

3 months ago

This was absolutely lovely, sorted it early afternoon, ready at tea time, both kids loved it!!! Delicious

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Tyler

3 months ago

Awesome, James! Love hearing the kids devoured it too. Cheers!

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Slow Cooked Korean Style Chicken

Slow-Cooked Korean Style Chicken is a flavorful and tender dish that brings together the perfect blend of savoury, sweet, and spicy flavours. The chicken is marinated in a delicious sauce made with soy sauce, garlic, ginger, sesame oil, and a touch of honey or brown sugar, then slow-cooked until it’s perfectly tender and infused with all the bold flavours. As the chicken cooks, the sauce thickens, creating a rich and sticky glaze that’s perfect for serving with a sweet potato, Whether you're enjoying it for dinner or meal prepping for the week, this dish is an easy and delicious way to experience the vibrant tastes of Korean cuisine at home!

Prep

10m

Cook

Total

4h 10m

Ingredients

Method

Nutrition

Turn cooking mode on

Step 1

Combine chicken with soy sauce, ginger, garlic, spices.

Access all recipes now

Cook along with all of our recipes

Save your favourites and build your own collections

Access all membership benefits

Already subscribed? Log in or switch accounts.

For

3-4

Chicken breasts or thighs

tbsp

Soy sauce

tbsp

Ginger, chopped

Access all recipes now

Cook along with all of our recipes

Save your favourites and build your own collections

Access all membership benefits

Already subscribed? Log in or switch accounts.

Per Serving

Calories

650kcal

Fat

13g

Carbs

55g

Access all recipes now

Cook along with all of our recipes

Save your favourites and build your own collections

Access all membership benefits

Already subscribed? Log in or switch accounts.