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Honey Buffalo Chicken Wings

Honey Buffalo Chicken Wings are a flavorful and irresistible twist on the classic buffalo wing. These wings are coated in a perfect blend of spicy buffalo sauce and sweet honey, creating a delicious balance of heat and sweetness. The wings are fried until crispy, then tossed in the tangy, sweet sauce for the ultimate flavour-packed bite. Whether you're hosting a game night, enjoying a casual dinner, or craving a tasty snack, honey buffalo chicken wings are a crowd-pleasing dish that will keep everyone coming back for more!

Prep

10m

Cook

20m

Total

30m

Ingredients

Method

Nutrition

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Step 1

Slice wings in half at the joint.

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For

4

M

I

900

g

Chicken wings

2

tsp

Herbs and spices

1-2

tbsp

Plain flour

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Per Serving

Calories

475kcal

Fat

20g

Carbs

15g

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Notes

If you want more of a crispy wing with little bits, you could add an egg to the flour and get it sticky! In my opinion the best oil is either peanut or rapeseed (high quality) as these have high smoke points!

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Pairs With

Side salad, baked potato or wedges

Comments

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W

wayne s

9 months ago

Can these be oven baked ? I’ve got a kg of wings and I’ve no idea what to do with them 🤣

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Tyler

9 months ago

Yes they can! Bake for 35-40 minutes and flip halfway through to make sure they're evenly crisp!

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homepage-image

Honey Buffalo Chicken Wings

Honey Buffalo Chicken Wings are a flavorful and irresistible twist on the classic buffalo wing. These wings are coated in a perfect blend of spicy buffalo sauce and sweet honey, creating a delicious balance of heat and sweetness. The wings are fried until crispy, then tossed in the tangy, sweet sauce for the ultimate flavour-packed bite. Whether you're hosting a game night, enjoying a casual dinner, or craving a tasty snack, honey buffalo chicken wings are a crowd-pleasing dish that will keep everyone coming back for more!

Prep

10m

Cook

20m

Total

30m

Ingredients

Method

Nutrition

Turn cooking mode on

Step 1

Slice wings in half at the joint.

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Already subscribed? Log in or switch accounts.

For

4

M

I

900

g

Chicken wings

2

tsp

Herbs and spices

1-2

tbsp

Plain flour

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Already subscribed? Log in or switch accounts.

Per Serving

Calories

475kcal

Fat

20g

Carbs

15g

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Already subscribed? Log in or switch accounts.

Notes

If you want more of a crispy wing with little bits, you could add an egg to the flour and get it sticky! In my opinion the best oil is either peanut or rapeseed (high quality) as these have high smoke points!

Your private notes

Only visible to you

Next

Made it?

Pairs With

Side salad, baked potato or wedges

Comments

Cancel

W

wayne s

9 months ago

Can these be oven baked ? I’ve got a kg of wings and I’ve no idea what to do with them 🤣

Like

Reply

Cancel

Tyler

9 months ago

Yes they can! Bake for 35-40 minutes and flip halfway through to make sure they're evenly crisp!

Like

Reply

Cancel