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Prep
20m
Cook
40m
Total
1h
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Preheat the oven to 180°C and lightly grease a 6 or 8 hole muffin tin (this also works in a 23cm cake tin).
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For
8
M
I
285
g
Dates, chopped
380
ml
English breakfast tea
140
g
Unsalted butter
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Per Serving
Calories
690kcal
Fat
33g
Carbs
90g
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Made it?
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A
Arabella
3 months ago
Made it as muffins and as a cake. Both lovely but prefered the muffins. Lovely taste of orange and all spice flavours along with the dates.
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Reply
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Tyler
2 months ago
Hey Arabella, glad you loved the muffins! Thanks for joining the flavor adventure. 😊
Like
Reply
Cancel
Prep
20m
Cook
40m
Total
1h
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Preheat the oven to 180°C and lightly grease a 6 or 8 hole muffin tin (this also works in a 23cm cake tin).
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
8
M
I
285
g
Dates, chopped
380
ml
English breakfast tea
140
g
Unsalted butter
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Per Serving
Calories
690kcal
Fat
33g
Carbs
90g
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Only visible to you
Made it?
Cancel
A
Arabella
3 months ago
Made it as muffins and as a cake. Both lovely but prefered the muffins. Lovely taste of orange and all spice flavours along with the dates.
Like
Reply
Cancel
Tyler
2 months ago
Hey Arabella, glad you loved the muffins! Thanks for joining the flavor adventure. 😊
Like
Reply
Cancel
