Rich, moist, and decadently flavourful, this Guinness cake is a delightful twist on a classic dessert. The deep, dark stout infuses the cake with a subtle bitterness that balances out the sweetness of the chocolate and sugar, creating a perfectly balanced treat. Topped with a creamy, smooth mascarpone frosting, this Guinness cake is sure to become a favourite in your baking repertoire.
Prep
10m
Cook
1h
Total
1h 10m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Melt the butter in a saucepan with the Guinness. Then add the cocoa powder & sugar, simmer on low.. careful not to burn the sugar.
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For
6
M
I
For the Cake
250
ml
Guinness
250
g
Unsalted butter (or dairy-free alternative)
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Cook along with all of our recipes
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Per Serving
Calories
495kcal
Fat
35g
Carbs
30g
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Cook along with all of our recipes
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Pairs With
Cream
Comments
Cancel
K
Kari S
5 days ago
Surprised my husband with this one and he LOVED it! It was so good still warm but I think might have been even better the next day after cooling in the fridge all night.
Rich, moist, and decadently flavourful, this Guinness cake is a delightful twist on a classic dessert. The deep, dark stout infuses the cake with a subtle bitterness that balances out the sweetness of the chocolate and sugar, creating a perfectly balanced treat. Topped with a creamy, smooth mascarpone frosting, this Guinness cake is sure to become a favourite in your baking repertoire.
Prep
10m
Cook
1h
Total
1h 10m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Melt the butter in a saucepan with the Guinness. Then add the cocoa powder & sugar, simmer on low.. careful not to burn the sugar.
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
For
6
M
I
For the Cake
250
ml
Guinness
250
g
Unsalted butter (or dairy-free alternative)
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Per Serving
Calories
495kcal
Fat
35g
Carbs
30g
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Pairs With
Cream
Comments
Cancel
K
Kari S
5 days ago
Surprised my husband with this one and he LOVED it! It was so good still warm but I think might have been even better the next day after cooling in the fridge all night.