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Prep
10m
Cook
1h
Total
1h 10m
Prep
10m
Cook
1h
Total
1h 10m
Ingredients
Method
Nutrition
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Step 1
Melt the butter in a saucepan with the Guinness. Then add the cocoa powder & sugar, simmer on low.. careful not to burn the sugar.
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For
6
M
I
For the Cake
250
ml
Guinness
250
g
Unsalted butter (or dairy-free alternative)
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Per Serving
Calories
495kcal
Fat
35g
Carbs
30g
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Finbarr M
19 days ago
Turned out amazing, thinking I should have left the frosting in the fridge for a while before spreading as I couldn't get height on it without running down the sides... Of course I did the come dine with me whisk taste test...,😁
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Finbarr M
24 days ago
Come dine with me special nearly knocked me off the chair...😄😄
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C
Carla B
9 months ago
When do you add the plain flour?
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C
Carla B
9 months ago
Sorry got it 🤣
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R
Rob C
2 years ago
Great recipe and tastes fantastic! Well worth making.
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R
Rob C
2 years ago
Forgot to take a photo before digging in!
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K
Kari S
2 years ago
Surprised my husband with this one and he LOVED it! It was so good still warm but I think might have been even better the next day after cooling in the fridge all night.
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