
Prep
5m
Cook
10m
Total
15m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Mix and max everything in a bowl and shape into patties and dust with flour.

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Cook along with all of our recipes
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For
1
M
I
1
Jacket potato flesh
2
tins
Tins tuna (mine from @Waitrose & Partners in olive oil)
Spring onion

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Cook along with all of our recipes
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Per Serving
Calories
500kcal
Fat
10g
Carbs
40g

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Cook along with all of our recipes
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You can also use leftover baked potatoes, don't bin them, turn them into burgers!
Only visible to you
Made it?
A dollop of soured cream and a colourful side salad
Cancel

Prep
5m
Cook
10m
Total
15m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Mix and max everything in a bowl and shape into patties and dust with flour.

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
1
M
I
1
Jacket potato flesh
2
tins
Tins tuna (mine from @Waitrose & Partners in olive oil)
Spring onion

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Per Serving
Calories
500kcal
Fat
10g
Carbs
40g

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
You can also use leftover baked potatoes, don't bin them, turn them into burgers!
Only visible to you
Made it?
A dollop of soured cream and a colourful side salad
Cancel