
Prep
2h
Cook
30m
Total
2h 30m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Measure water, add yeast, stir.

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For
4
M
I
500
g
Flour
8
g
Instant yeast
375
ml
Warm water

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Cook along with all of our recipes
Save your favourites and build your own collections
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Per Serving
Calories
180kcal
Fat
5g
Carbs
30g

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Cook along with all of our recipes
Save your favourites and build your own collections
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If you have more time let it rise in the tin for a big massive poofy focaccia
Only visible to you
Made it?
Soups, salads, sandwiches, dipped in oil and vinegar
Cancel

Prep
2h
Cook
30m
Total
2h 30m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Measure water, add yeast, stir.

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
4
M
I
500
g
Flour
8
g
Instant yeast
375
ml
Warm water

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Per Serving
Calories
180kcal
Fat
5g
Carbs
30g

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
If you have more time let it rise in the tin for a big massive poofy focaccia
Only visible to you
Made it?
Soups, salads, sandwiches, dipped in oil and vinegar
Cancel