Prep
10m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Stick the cream and a good pinch of salty salty flavours into a bowl and keep whisking until the solid separate from the buttermilk liquid (can take up to 15 mins).
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For
1
M
I
600
ml
Double cream
1
pinch
Salt
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Per Serving
Calories
105kcal
Fat
11g
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Store in the fridge for 2-3 weeks.
Only visible to you
Made it?
Spread it on warm bread, melt it over vegetables, or use it in baking
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Finbarr M
4 months ago
Tastes really good, something like this shows how easy it is to make your own..
Like
Reply
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Tyler
4 months ago
Thanks Finbarr, so chuffed you found it both easy and tasty! Making butter is magically simple, right?
Like
Reply
Cancel
N
Nicola B
8 months ago
How long does this last in the fridge please 🤔
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Reply
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Tyler
8 months ago
2-3 weeks!
Like
Reply
Cancel
N
Nicola B
8 months ago
Thank you 🙏🏻
Like
Reply
Cancel
Prep
10m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Stick the cream and a good pinch of salty salty flavours into a bowl and keep whisking until the solid separate from the buttermilk liquid (can take up to 15 mins).
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
1
M
I
600
ml
Double cream
1
pinch
Salt
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Per Serving
Calories
105kcal
Fat
11g
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Store in the fridge for 2-3 weeks.
Only visible to you
Made it?
Spread it on warm bread, melt it over vegetables, or use it in baking
Cancel
Finbarr M
4 months ago
Tastes really good, something like this shows how easy it is to make your own..
Like
Reply
Cancel
Tyler
4 months ago
Thanks Finbarr, so chuffed you found it both easy and tasty! Making butter is magically simple, right?
Like
Reply
Cancel
N
Nicola B
8 months ago
How long does this last in the fridge please 🤔
Like
Reply
Cancel
Tyler
8 months ago
2-3 weeks!
Like
Reply
Cancel
N
Nicola B
8 months ago
Thank you 🙏🏻
Like
Reply
Cancel
