Elevate your burger game with these Homemade Burger Buns that are soft, pillowy, and infused with the subtle richness of baked potato. Adding baked potato to the dough creates a uniquely tender texture, making these buns perfect for holding your favourite patties, toppings, and sauces without falling apart.
Prep
2h 10m
Cook
15m
Total
2h 25m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Mix ingredients in a bowl.
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For
6
M
I
130
g
Mashed potato
50
g
Sugar
1
Egg
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Cook along with all of our recipes
Save your favourites and build your own collections
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Per Serving
Calories
250kcal
Fat
5g
Carbs
50g
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Elevate your burger game with these Homemade Burger Buns that are soft, pillowy, and infused with the subtle richness of baked potato. Adding baked potato to the dough creates a uniquely tender texture, making these buns perfect for holding your favourite patties, toppings, and sauces without falling apart.
Prep
2h 10m
Cook
15m
Total
2h 25m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Mix ingredients in a bowl.
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
For
6
M
I
130
g
Mashed potato
50
g
Sugar
1
Egg
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Per Serving
Calories
250kcal
Fat
5g
Carbs
50g
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
