Prep
5m
Cook
20m
Total
25m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Slice up your chicken and smack it into a lightly oiled pan on high heat. Then add your soy sauce, pepper, garlic and half the lemon juice. Cook until there's no pink bits!
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For
1
M
I
200
g
Chicken breast
20
g
Crunchy peanut butter
40
ml
Sweet chilli sauce
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Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
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Per Serving
Calories
450kcal
Fat
12g
Carbs
9g
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Also works with fresh veggies if you fancy!
Only visible to you
Made it?
Pickled cucumber or pickled ginger
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Lorna W
5 months ago
Unreal. 😀 so quick and easy to make. I am going to put it into wraps next time.
Like
Reply
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Tyler
5 months ago
Ooh chicken satay wraps are an awesome shout!
Like
Reply
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VAUGHAN E
7 months ago
Most excellent. Not too shabby at all! Simple, quick and v v tasty. Sorry forgot to take a pic before we ate it.....😇
Like
Reply
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F
Florian H
8 months ago
On of the first things i tried, never cooked anything in my life, your recipes make me want to learn! Thank you!
Like
Reply
Cancel
Tyler
8 months ago
Looking good!
Like
Reply
Cancel
Prep
5m
Cook
20m
Total
25m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Slice up your chicken and smack it into a lightly oiled pan on high heat. Then add your soy sauce, pepper, garlic and half the lemon juice. Cook until there's no pink bits!
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
1
M
I
200
g
Chicken breast
20
g
Crunchy peanut butter
40
ml
Sweet chilli sauce
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Per Serving
Calories
450kcal
Fat
12g
Carbs
9g
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Also works with fresh veggies if you fancy!
Only visible to you
Made it?
Pickled cucumber or pickled ginger
Cancel
Lorna W
5 months ago
Unreal. 😀 so quick and easy to make. I am going to put it into wraps next time.
Like
Reply
Cancel
Tyler
5 months ago
Ooh chicken satay wraps are an awesome shout!
Like
Reply
Cancel
VAUGHAN E
7 months ago
Most excellent. Not too shabby at all! Simple, quick and v v tasty. Sorry forgot to take a pic before we ate it.....😇
Like
Reply
Cancel
F
Florian H
8 months ago
On of the first things i tried, never cooked anything in my life, your recipes make me want to learn! Thank you!
Like
Reply
Cancel
Tyler
8 months ago
Looking good!
Like
Reply
Cancel
