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Spatchcock one-tray Harissa chicken

This Spatchcock One-Tray Harissa Chicken is the ultimate easy and flavourful dinner that combines tender, spiced chicken with a medley of roasted veggies and a zesty butter bean salad. The whole chicken is marinated in a bold blend of harissa, honey, lemon juice, and garlic, giving it a smoky, tangy kick that pairs perfectly with the roasted vegetables. The one-tray magic makes it a simple yet impressive dish, with everything coming together in the oven for a fuss-free, hearty meal. Serve it alongside a refreshing butter bean salad, full of fresh cucumber, tomatoes, and vibrant herbs for the perfect balance of flavours. It’s a comforting and satisfying dinner that’s bursting with Mediterranean flair!

Prep

40m

Cook

45m

Total

1h 25m

Ingredients

Method

Nutrition

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Step 1

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For

4

M

I

Chicken:

1

Whole chicken, optionally cut out the back bone

2

tbsp

Harissa

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Per Serving

Calories

700kcal

Fat

40g

Carbs

48g

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Notes

I went with butterbeans in my salad but chickpeas, borlotti beans or kidney beans will also work!

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Made it?

Pairs With

Roasted new potatoes, roasted sweet potatoes, cous cous, hummus

Comments

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T

Timothy J

6 months ago

Amazing! Will be making this again very soon, i substituted harissa paste for satay paste

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T

Tiffany T

a year ago

Made this for the fam and HOLY SMOKES - it was absolutely delicious! Already planning to make it again and snag a photo before we eat it all.

Like

Reply

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homepage-image

Spatchcock one-tray Harissa chicken

This Spatchcock One-Tray Harissa Chicken is the ultimate easy and flavourful dinner that combines tender, spiced chicken with a medley of roasted veggies and a zesty butter bean salad. The whole chicken is marinated in a bold blend of harissa, honey, lemon juice, and garlic, giving it a smoky, tangy kick that pairs perfectly with the roasted vegetables. The one-tray magic makes it a simple yet impressive dish, with everything coming together in the oven for a fuss-free, hearty meal. Serve it alongside a refreshing butter bean salad, full of fresh cucumber, tomatoes, and vibrant herbs for the perfect balance of flavours. It’s a comforting and satisfying dinner that’s bursting with Mediterranean flair!

Prep

40m

Cook

45m

Total

1h 25m

Ingredients

Method

Nutrition

Turn cooking mode on

Step 1

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Already subscribed? Log in or switch accounts.

For

4

M

I

Chicken:

1

Whole chicken, optionally cut out the back bone

2

tbsp

Harissa

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Already subscribed? Log in or switch accounts.

Per Serving

Calories

700kcal

Fat

40g

Carbs

48g

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Already subscribed? Log in or switch accounts.

Notes

I went with butterbeans in my salad but chickpeas, borlotti beans or kidney beans will also work!

Your private notes

Only visible to you

Next

Made it?

Pairs With

Roasted new potatoes, roasted sweet potatoes, cous cous, hummus

Comments

Cancel

T

Timothy J

6 months ago

Amazing! Will be making this again very soon, i substituted harissa paste for satay paste

Like

Reply

Cancel

T

Tiffany T

a year ago

Made this for the fam and HOLY SMOKES - it was absolutely delicious! Already planning to make it again and snag a photo before we eat it all.

Like

Reply

Cancel