Pistachio Cream

Name: Pistachio Cream
Prep time: 20 min
Cook time: 15 min
Total time: 35 min
Yield: 4 servings
Ingredients: 200 g Peeled pistachios; 250 ml Milk; 1 knob Butter; 1 tbsp Icing sugar; 60 g White chocolate chips; 1 pinch Salt

Indulge in the rich, velvety goodness of Homemade Pistachio Cream—a decadent treat that combines the natural nuttiness of pistachios with the sweetness of white chocolate and a touch of buttery richness.

Prep

20m

Cook

15m

Total

35m

Ingredients

Method

Nutrition

Turn cooking mode on

Step 1

Blend pistachios with milk and salt until smooth.

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For

200

Peeled pistachios, peeled

250

Milk

knob

Butter

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Per Serving

Calories

80kcal

Fat

Carbs

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Pairs With

This silky, luxurious spread is perfect for drizzling over pancakes, swirled into desserts, or simply enjoyed by the spoonful.

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Pistachio Cream

Indulge in the rich, velvety goodness of Homemade Pistachio Cream—a decadent treat that combines the natural nuttiness of pistachios with the sweetness of white chocolate and a touch of buttery richness.

Prep

20m

Cook

15m

Total

35m

Ingredients

Method

Nutrition

Turn cooking mode on

Step 1

Blend pistachios with milk and salt until smooth.

Access all recipes now

Cook along with all of our recipes

Save your favourites and build your own collections

Access all membership benefits

For

200

Peeled pistachios, peeled

250

Milk

knob

Butter

Access all recipes now

Cook along with all of our recipes

Save your favourites and build your own collections

Access all membership benefits

Per Serving

Calories

80kcal

Fat

Carbs

Access all recipes now

Cook along with all of our recipes

Save your favourites and build your own collections

Access all membership benefits

Made it? Claim it.