
Prep
15m
Cook
30m
Total
45m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Chop rhubarb and place in baking dish with 2 tbsp brown sugar.

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For
6
M
I
4
sticks
Rhubarb
100
g
Butter
1/2
tsp
All spice

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Per Serving
Calories
350kcal
Fat
16g
Carbs
42g

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Macros are for a serving of crumble with custard
Only visible to you
Made it?
Ice cream, custard or cream
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Caroline E
5 months ago
Made last night. I wasn’t sure the crumble top would be crunchy enough but it was! Made it with apples using the apple pie recipe but just added the crumble top instead of pastry.

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Prep
15m
Cook
30m
Total
45m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Chop rhubarb and place in baking dish with 2 tbsp brown sugar.

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
6
M
I
4
sticks
Rhubarb
100
g
Butter
1/2
tsp
All spice

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Per Serving
Calories
350kcal
Fat
16g
Carbs
42g

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Macros are for a serving of crumble with custard
Only visible to you
Made it?
Ice cream, custard or cream
Cancel
Caroline E
5 months ago
Made last night. I wasn’t sure the crumble top would be crunchy enough but it was! Made it with apples using the apple pie recipe but just added the crumble top instead of pastry.

Like
Reply
Cancel