Rhubarb Crumble

Name: Rhubarb Crumble
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 6 servings
Ingredients: 4 sticks Rhubarb; 100 g Butter; 1/2 tsp All spice; 1/2 tsp Nutmeg; 1 tsp Cinnamon; 4 tbsp Brown sugar; 100 g Plain flour; 100 g Oats

Rhubarb crumble is a timeless, comforting dessert that combines the tartness of fresh rhubarb with a sweet, buttery crumble topping. The rhubarb adds a delightful tang, perfectly balanced by the sugary, crispy crumble made from oats, flour, and butter. It’s a simple yet satisfying treat, ideal for enjoying with a scoop of vanilla ice cream or a dollop of whipped cream.

Prep

15m

Cook

30m

Total

45m

Ingredients

Method

Nutrition

Turn cooking mode on

Step 1

Chop rhubarb and place in baking dish with 2 tbsp brown sugar.

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For

sticks

Rhubarb

100

Butter

1/2

tsp

All spice

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Per Serving

Calories

350kcal

Fat

16g

Carbs

42g

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Pairs With

Ice cream, custard or cream

Dessert,

Baking,

Vegetarian

Comments

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Caroline E

a month ago

Made last night. I wasn’t sure the crumble top would be crunchy enough but it was! Made it with apples using the apple pie recipe but just added the crumble top instead of pastry.

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Rhubarb Crumble

Rhubarb crumble is a timeless, comforting dessert that combines the tartness of fresh rhubarb with a sweet, buttery crumble topping. The rhubarb adds a delightful tang, perfectly balanced by the sugary, crispy crumble made from oats, flour, and butter. It’s a simple yet satisfying treat, ideal for enjoying with a scoop of vanilla ice cream or a dollop of whipped cream.

Prep

15m

Cook

30m

Total

45m

Ingredients

Method

Nutrition

Turn cooking mode on

Step 1

Chop rhubarb and place in baking dish with 2 tbsp brown sugar.

Access all recipes now

Cook along with all of our recipes

Save your favourites and build your own collections

Access all membership benefits

For

sticks

Rhubarb

100

Butter

1/2

tsp

All spice

Access all recipes now

Cook along with all of our recipes

Save your favourites and build your own collections

Access all membership benefits

Per Serving

Calories

350kcal

Fat

16g

Carbs

42g

Access all recipes now

Cook along with all of our recipes

Save your favourites and build your own collections

Access all membership benefits

Made it? Claim it.