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Prep
10m
Cook
20m
Total
30m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Heat the oven to 180 C. Lay the leeks in a baking dish. Add butter, olive oil, salt and pepper. Toss well so every piece is lightly coated. Bake for 10 minutes until the leeks start to soften and collapse.
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For
4
M
I
4
White fish fillets, ling, cod, hake or haddock
4
Leeks, large, sliced into thin rounds
2
tbsp
Butter
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Per Serving
Calories
360kcal
Fat
14g
Carbs
16g
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Dominique M
23 days ago
Damn Tyler, this one was so tasteful!! I really really liked it. The salsa and the leak with the fish was such a good combination. Gonna make this WAY more often
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L
Liam W
2 months ago
Nice easy dish to make, paired with fondant potatoes.
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Tyler
2 months ago
Fondant potatoes sound delish, Liam! 🍽️
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Chris S
3 months ago
Very simple and super tasty salsa. Loved it👍🏼👍🏼
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Tyler
3 months ago
Glad you loved it, Chris! 👍🏼 Makes my day!
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J
Jakey
3 months ago
Excellent. Added potatoes
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S
Sean G
3 months ago
Did this with some steamed minted new potatoes. Was fantastic.
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Prep
10m
Cook
20m
Total
30m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Heat the oven to 180 C. Lay the leeks in a baking dish. Add butter, olive oil, salt and pepper. Toss well so every piece is lightly coated. Bake for 10 minutes until the leeks start to soften and collapse.
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
4
M
I
4
White fish fillets, ling, cod, hake or haddock
4
Leeks, large, sliced into thin rounds
2
tbsp
Butter
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Per Serving
Calories
360kcal
Fat
14g
Carbs
16g
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Only visible to you
Made it?
Cancel
Dominique M
23 days ago
Damn Tyler, this one was so tasteful!! I really really liked it. The salsa and the leak with the fish was such a good combination. Gonna make this WAY more often
Like
Reply
Cancel
L
Liam W
2 months ago
Nice easy dish to make, paired with fondant potatoes.
Like
Reply
Cancel
Tyler
2 months ago
Fondant potatoes sound delish, Liam! 🍽️
Like
Reply
Cancel
Chris S
3 months ago
Very simple and super tasty salsa. Loved it👍🏼👍🏼
Like
Reply
Cancel
Tyler
3 months ago
Glad you loved it, Chris! 👍🏼 Makes my day!
Like
Reply
Cancel
J
Jakey
3 months ago
Excellent. Added potatoes
Like
Reply
Cancel
S
Sean G
3 months ago
Did this with some steamed minted new potatoes. Was fantastic.
Like
Reply
Cancel
