Start your day off with a deliciously wholesome treat that’s both satisfying and easy to make—these Chocolate Banana Raspberry Breakfast Cookies! Made with two ripe bananas, oats, fresh or frozen raspberries, and a generous amount of chocolate (because, why not?), these cookies are a perfect balance of sweet, fruity, and chocolaty goodness. With a touch of vanilla to round out the flavour, these cookies are packed with natural sweetness and just the right amount of indulgence. Plus, they’re quick to prepare, so you can enjoy a guilt-free, grab-and-go breakfast or snack in no time!
Prep
10m
Cook
15m
Total
25m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Add the baking powder, salt, vanilla extract, chocolate and crushed raspberries.
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For
6
M
I
2
Ripe bananas (or stick your yellow bananas in the oven for 10 mins)
50-100
g
Oats (really just get the consistency you want to be able to shape the cookies)
1
handful
Crushed or chopped raspberries (fresh or frozen)
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Cook along with all of our recipes
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Per Serving
Calories
130kcal
Fat
4g
Carbs
25g
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Start your day off with a deliciously wholesome treat that’s both satisfying and easy to make—these Chocolate Banana Raspberry Breakfast Cookies! Made with two ripe bananas, oats, fresh or frozen raspberries, and a generous amount of chocolate (because, why not?), these cookies are a perfect balance of sweet, fruity, and chocolaty goodness. With a touch of vanilla to round out the flavour, these cookies are packed with natural sweetness and just the right amount of indulgence. Plus, they’re quick to prepare, so you can enjoy a guilt-free, grab-and-go breakfast or snack in no time!
Prep
10m
Cook
15m
Total
25m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Add the baking powder, salt, vanilla extract, chocolate and crushed raspberries.
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
For
6
M
I
2
Ripe bananas (or stick your yellow bananas in the oven for 10 mins)
50-100
g
Oats (really just get the consistency you want to be able to shape the cookies)
1
handful
Crushed or chopped raspberries (fresh or frozen)
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Per Serving
Calories
130kcal
Fat
4g
Carbs
25g
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections