Prep
5m
Cook
25m
Total
30m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Add your thighs, skin side down seasoned with salt & pepper into a cold pan. Add on high heat until the skin is crispy, 4-5 mins, flip for another 4-5 mins.
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Broccoli, green beans, sprouts
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Kayla D
19 days ago
This was bomb, everyone had seconds. We will definitely make this a weekly staple!
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Tyler
16 days ago
That's awesome to hear!
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Chelsea K
2 months ago
*chefs kiss*
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Angie R
2 months ago
I cooked this tonight but all the orzo got stuck to the pan. What did I do wrong?
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Tyler
2 months ago
It could be due to a number of things like the heat being too high when you left it to simmer or potentially not enough liquid. Give it another go and just really keep an eye when you get to the simmering part of the recipe and add a dash more liquid if it's starting to stick!
Like
Reply
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Prep
5m
Cook
25m
Total
30m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Add your thighs, skin side down seasoned with salt & pepper into a cold pan. Add on high heat until the skin is crispy, 4-5 mins, flip for another 4-5 mins.
Made it? Claim it.
Broccoli, green beans, sprouts
Cancel
Kayla D
19 days ago
This was bomb, everyone had seconds. We will definitely make this a weekly staple!
Like
Reply
Cancel
Tyler
16 days ago
That's awesome to hear!
Like
Reply
Cancel
Chelsea K
2 months ago
*chefs kiss*
Like
Reply
Cancel
Angie R
2 months ago
I cooked this tonight but all the orzo got stuck to the pan. What did I do wrong?
Like
Reply
Cancel
Tyler
2 months ago
It could be due to a number of things like the heat being too high when you left it to simmer or potentially not enough liquid. Give it another go and just really keep an eye when you get to the simmering part of the recipe and add a dash more liquid if it's starting to stick!
Like
Reply
Cancel