logo
homepage-image

One-pot Chicken Thighs & Orzo

This One-Pot Chicken Thighs & Orzo dish is the ultimate weeknight comfort meal—packed with juicy chicken thighs, a colourful medley of veggies, and perfectly cooked orzo, all simmered together in a flavourful broth. The combination of garlic, herbs, and a hint of paprika adds rich depth to the dish, while the tangy lemon juice brightens everything up. Topped with crumbled feta, fresh parsley, and a sprinkle of chilli flakes for some heat, this hearty and satisfying meal comes together effortlessly in just one pot—no fuss, just pure deliciousness. Perfect for busy nights when you want something wholesome and tasty!

Prep

5m

Cook

25m

Total

30m

Ingredients

Method

Nutrition

Turn cooking mode on

Step 1

Add your thighs, skin side down seasoned with salt & pepper into a cold pan. Add on high heat until the skin is crispy, 4-5 mins, flip for another 4-5 mins.

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

For

3

M

I

5-6

Chicken thighs

Mix of veggies, sliced (onion, peppers, courgette, broccoli)

100-150

g

Orzo (big handful)

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Per Serving

Calories

500kcal

Fat

18g

Carbs

40g

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Pairs With

Broccoli, green beans, sprouts

Comments

Cancel

homepage-image

One-pot Chicken Thighs & Orzo

This One-Pot Chicken Thighs & Orzo dish is the ultimate weeknight comfort meal—packed with juicy chicken thighs, a colourful medley of veggies, and perfectly cooked orzo, all simmered together in a flavourful broth. The combination of garlic, herbs, and a hint of paprika adds rich depth to the dish, while the tangy lemon juice brightens everything up. Topped with crumbled feta, fresh parsley, and a sprinkle of chilli flakes for some heat, this hearty and satisfying meal comes together effortlessly in just one pot—no fuss, just pure deliciousness. Perfect for busy nights when you want something wholesome and tasty!

Prep

5m

Cook

25m

Total

30m

Ingredients

Method

Nutrition

Turn cooking mode on

Step 1

Add your thighs, skin side down seasoned with salt & pepper into a cold pan. Add on high heat until the skin is crispy, 4-5 mins, flip for another 4-5 mins.

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

For

3

M

I

5-6

Chicken thighs

Mix of veggies, sliced (onion, peppers, courgette, broccoli)

100-150

g

Orzo (big handful)

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Per Serving

Calories

500kcal

Fat

18g

Carbs

40g

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Pairs With

Broccoli, green beans, sprouts

Comments

Cancel